That is the question of the day. I had a rather unique dish
myself. I had some skillet fried shrimp with, beef flavored
noodles, mixed with geen peppers. It was delicious !
Nice and fat free eating. That is what I am talkin' about......
The fall season is here, and I wanna be more creative
this time around. What did you have for dinner on last
night ? Best dinner wins.
2007-10-01 04:19:01 · 49 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Pork chops and brown rice ! Wow
Autumn, I might have to come
spend the night at your house. LOL
2007-10-01 04:29:38 · update #1
I had pork chops, mustard gravy with fried onions, mashed potato and vegetables. It was warming and comforting...lush! This dish is also really nice if you add some sliced apple to the gravy...goes really well with pork.
2007-10-01 07:31:12 · answer #1 · answered by Claire E 4 · 0⤊ 0⤋
I have a super hit super easy recipe that we enjoyed last night. It's called Santa Fe Stuffed Chicken Wraps. I thinly slice chicken breasts or buy them that way, coat them in italian style bread crumbs with additional seasonings (parsley, paprika et al), boil and season potatoes or cooked veggies on hand with shredded cheese and salsa mixed in, put the mixture in the middle of the chicken breast, roll it up, secure with a toothpick, dab some salsa on top with a bit of shredded cheese and put it in the toaster oven/oven for 15 -20 minutes at 375. Served with seasoned wild rice on the side and the plates were licked clean. Dinner was ready so fast!
2007-10-01 04:26:03 · answer #2 · answered by Maya's Angel 3 · 2⤊ 0⤋
Stuffed cabbage rolls in homemade tomato sauce and home Meade garlic herb bread it was yummy and easy too.
I had separated the cabbage leaves earlier in the late summer and placed them in a zip top bag with paper towel between the leaves and then froze them I had the stuffing made up and in the freezer too just thaw stuff and cook. The bread was made in the bread maker there was plenty so we are having leftovers tonight(talk about an easy dinner tonight)
2007-10-01 04:41:57 · answer #3 · answered by searching for friends 5 · 1⤊ 0⤋
Beer can chicken, garlic roasted potatoes, broccoli & green beans. Tonight is Asian marinated flank steak, grilled asparagus, veggie fried rice (from the chinese restaurant). Tomorrow is grilled mahi-mahi, salad & scalloped potatoes (from a mix). Wednesday will be sloppy joes, tater tots & corn. Thursday & Friday will be chicken of some sort.
2007-10-01 04:30:28 · answer #4 · answered by bocamom62 3 · 0⤊ 0⤋
Caldo de res. It's a Mexican soup made with ox tails, potatoes, carrots, cabbage, small corn on the cobs, celery, and turnips. Oh yeah and some Spanish rice. I also threw in some pico de gallo for a little spice.
2007-10-01 04:27:23 · answer #5 · answered by timberland73 5 · 0⤊ 0⤋
I had a home made chicken pie, using up some left over chicken and a jar of French style Chicken Tonite and used frozen puff pastry on the top. It was really yummy.
2007-10-01 05:14:12 · answer #6 · answered by greenfingers thumbs up. 6 · 0⤊ 0⤋
Chicken Tagine which contained onions, tomatos, courgettes, chick peas, golden sultanas, honey and raz el hanout spices, hardly traditional English but this is my latest craze so I make a variation of this dish once a week for pratice
2007-10-01 04:38:48 · answer #7 · answered by friSbee 5 · 0⤊ 0⤋
i marinated a few chicken thigh fillets in some yoguart garlic pepper and lemon over night diced it up and grilled it.
i also added sliced capsicum and onion to it.
i cooked up some pasta stired in about half a cup of cream and tossed the chicken, capsicum and onion through it.
i served it up with a garden salad and some garlic bread!
it was so yummy!
2007-10-01 13:34:36 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Grilled boneless, skinless chicken breasts that were marinated in Italian dressing string beans mixed with potatoes and broccoli and cheese rice.. with Iced tea
2007-10-01 04:46:23 · answer #9 · answered by Anonymous · 1⤊ 0⤋
Cheeseburgers on the George Foreman grill and french fries.
2007-10-01 04:31:13 · answer #10 · answered by Anonymous · 1⤊ 0⤋