I don't have a grill, so how do I cook these things in the oven?
2007-09-30 10:48:21 · 9 answers · asked by ♥bigmamma♥ 6 in Food & Drink ➔ Cooking & Recipes
you can bake them in a Reynolds oven bag. follow the directions for pounds/ cooking time.
i put a rub on the ribs and bake them. then pour out the fat and baste them with BBQ sauce when done.
also you can put veggies around the ribs(potatoes,onions,celery carrots and cook in the bag also.both are good.
2007-09-30 14:23:37 · answer #1 · answered by stormy4 4 · 0⤊ 1⤋
1
2016-05-17 13:03:07 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Do you have a slow cooker? If you do, season the ribs with season-all, pepper and onion salt (or any seasonings that you prefer.) Cook on medium until you can smell the ribs..usually 4 hours. Drain off the fat and juices. Smother ribs in barbecue sauce and heat for another 30 minutes.
If you don't have a slowcooker, but them in a boil-in bag and stick them in the oven at 200 degrees for 4 hours. Then drain and cover with the sauce and cook for another 30 minutes.
Hope this helps.
2007-09-30 10:56:12 · answer #3 · answered by Kara 3 · 1⤊ 0⤋
Reynold's plastic oven bags. Probably the turkey size. Follow the directions on the bag instruction sheet. Since you mentioned the grill, I'm guessing you want that smoked flavor. If so, pour a couple of ounces of liquid smoke (found at the store, close to the BBQ sauce) over the ham just before you close the bag.
2007-09-30 10:55:25 · answer #4 · answered by drafter29 2 · 1⤊ 0⤋
I boil mine for about 45 mins then cook them in the oven, cuts down on baking time and they are very moist and tender. Cover them with foil and bake for about 1hour 30 to hours, at 350 when you can pull them apart with a fork easily. Use whatever sauce you like
2007-09-30 10:55:03 · answer #5 · answered by Glinda W 6 · 0⤊ 0⤋
HEY!! I am having the SAME THING TONIGHT!!
Brown them in a frying pan first. Then bake in the oven at 350, slothered in BBQ sauce, slice a white onion over the top, cover with tinfoil to seal in the moisture.
Serve with REAL mashed potatoes and corn on the cob!!
That's what's cookin' up here!!
2007-09-30 11:05:46 · answer #6 · answered by Anonymous · 1⤊ 0⤋
bake in a covered baking dish with your favorite sauce for about 90-120 mins. Country style ribs are a little different than regular ribs, they are more like pork chops to me. So bake them as you would chops....I never boil them....would you boil a pork chop???
2007-09-30 11:23:43 · answer #7 · answered by rob lou 6 · 1⤊ 0⤋
Slowcooker.
2007-09-30 14:28:36 · answer #8 · answered by Anonymous · 0⤊ 0⤋
It is well worth it to go out and buy a slowcooker. Or you can bake them at 350 until they are done.
2007-09-30 10:53:19 · answer #9 · answered by Steven C 7 · 2⤊ 0⤋