I ask this question because close relatives of mine noticed that their two year old developed a minor rash on her neck after eating her first peanut butter sandwich. They took her to an allergist who diagnosed her with a peanut allergy which, of course, means that she will be unable to eat so many foods that children routinely enjoy. In thinking about it further, it seems to me that in my generation (I'm 45) people knew one or two kids in an entire school who had peanut allergies, and a small handful who had dairy allergies. These days, with every rash after a meal, alarmed parents take their kids to an allergist, who, as sure as rain, diagnoses some sort of food allergy, that will, of course, require his attention for years. Am I completely off base to think that something other than a true diagnosis is often at work here? (I understand that some kids can actually die from a peanut allergy, but wonder if this,and other allergies, are being widely over-diagnosed).
2007-09-29
14:09:39
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2 answers
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asked by
Stephen L
6
in
Health
➔ Diseases & Conditions
➔ Allergies