2007-09-29 13:49:17 · 7 answers · asked by Wondering 2 in Food & Drink ➔ Cooking & Recipes
Re-heat them in a frying pan on the stove top....add butter and mix some o.j. and jelly (any flavor but grape jelly) then pour the o.j and jelly mix in with the butter add the pork chops cover and re-heat on low till sauce becomes slightly thickend like syrup!!!
Tastes great and keeps them moist!!!
2007-09-29 14:04:10 · answer #1 · answered by Anonymous · 2⤊ 1⤋
Reheating Pork Chops In Oven
2016-11-10 09:54:00 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Corn tortilla kind of folded in half and fried to either a soft or hard consistency; depends upon whether you prefer it crispy or soft. A taco is filled with just about anything you can think of. Beans, rice, shrimp, beef, chicken, pork, fish, an assortment of veg's such as avacado, lettuce, cabbage, tomatoes, onion, various cheeses (depends where you are) and homemade hot sauce. Not all of those at once, but a protein, some veg's, hot sauce, whatever you want. I normally make soft shell with machaca (beef), cheese, lettuce, homemade hot sauce. Everyone differs on how they like them and what they like put into them.
2016-03-13 06:19:32 · answer #3 · answered by Anonymous · 0⤊ 0⤋
I just put a little moisture in with the chop - water or chicken broth or bbq sauce or wine (depends upon how they were originally prepared) and zap them (covered) on medium power in the microwave.
2007-09-29 14:29:16 · answer #4 · answered by Dottie R 7 · 2⤊ 0⤋
Put them in cream of mushroom soup at med heat in the
oven. Ummm!
2007-09-29 13:58:58 · answer #5 · answered by Anonymous · 1⤊ 1⤋
Mine never get a chance to be reheated. I will usually eat them cold for breakfast.
Cream of Mushroom is nasty. Just eat them cold.
2007-09-29 13:57:19 · answer #6 · answered by Anonymous · 0⤊ 2⤋
throw a can of cream of mushroom soup over them and put in oven. they will be moist and very tender.
2007-09-29 13:59:21 · answer #7 · answered by vault 5 · 1⤊ 1⤋