making a delicious tart tomorrow
2007-09-29 13:11:41 · 5 answers · asked by mimi 1 in Food & Drink ➔ Cooking & Recipes
Yes, but dust it with cake flour (light color) or cocoa (chocolate tart) before filling it, so that the grease doesn't keep it from rising effectively.
Good luck!
2007-09-29 13:14:51 · answer #1 · answered by nora22000 7 · 1⤊ 0⤋
I think I would grease it lightly, maybe with some butter. It would be a shame if it stuck.
Good luck!
2007-09-29 20:14:25 · answer #2 · answered by mamarat 6 · 0⤊ 0⤋
you would want to take:
Melted butter & oil to grease the pan.
2007-09-29 20:16:01 · answer #3 · answered by Anonymous · 1⤊ 0⤋
Yes.... grease it just like a pie crust!!! butter & flour, or shortening & flour....
2007-09-29 21:08:32 · answer #4 · answered by Anonymous · 1⤊ 0⤋
yes, unless you are using greaseproof paper, otherwise it will stick.
Hope this helps
2007-09-29 20:15:10 · answer #5 · answered by Tom M 5 · 2⤊ 0⤋