English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2 answers

Most of the differences are in the spices and the texture. Some are more garlicky than others, some have a more firm texture, and some are juicier.
You can also tell a difference between manufacturers as well.
Try out several kinds and you will settle on your favorite!

2007-09-27 13:18:02 · answer #1 · answered by TNGal 4 · 0 0

Almost too many to list...there are differences between brats and brats, depending on who made them.
Cook time, meats used, types of seasoning all affect the final product.

2007-09-27 19:19:32 · answer #2 · answered by sirbobby98121 7 · 0 0

fedest.com, questions and answers