Pasta salad using EVOO and Balsamic vinegar as the dressing.
Toss a firm, cooked al dente pasta like rigatoni with small broccoli spears, feta cheese (salty so it won't spoil), olives, tomatoes, etc., whatever is available in the fridge.
Put the pasta in a large ziploc bag, put the bag, some small paper plates, napkins, & plastic forks in a large plastic bowl. Add a box of Ritz or Club crackers and travel set of salt & pepper shakers. Stuff all into a grocery bag and your on your way. When he gets to the office he can put the pasta salad into the bowl. Any leftovers can go back home in the bag.
It's cheap, good, suits all tastes, and travels/keeps well!
2007-09-27 06:45:23
·
answer #1
·
answered by TNGal 4
·
0⤊
0⤋
These are easy to make, easy to transport and oh so good.
You may need to double the recipe to have enough.
I refrigerate my dough to it is easier to work with while I'm making the filling. then roll dough after filling is done. In steps 1-3 you are just making a dough like pie crust, the good think is you don't have to be so careful with the water, if you need more just keep adding it a few sprinkles at a time, more flour also.
Trust me if you've never had a beef pattie, they are sooo good. We include a hot pepper ( not jalapeno) in ours when we make them, to spice them up a bit. and also add curry to the meat filling. The idea is to season the meat really well so that it still tastes over the crust.
You do not have to use hamburger, we use tuna, tinned corned beef, left over pork poast, almost anything will go well with them. I often sub, the bread and use mashed potatoes instead. I guess what I'm saying is this is a hard recipe to mess up as long as you can roll a circle of dough.
http://www.grouprecipes.com/791/jamaican-beef-patties.html
Hope you enjoy.
2007-09-27 06:52:06
·
answer #2
·
answered by Anonymous
·
0⤊
0⤋
If you want to eat truly healthy, lose body fat consistently, normalize your blood pressure, cholesterol levels, prevent cancer, and even boost your brain health and energy levels, you may have heard all over the news that the Paleo Diet has been found to be one of the best methods of achieving all of these benefits compared to any other popular "fad" diets out there. Go here https://bitly.im/aMHXc
The truth is that the Paleo Diet will never be considered a fad because it's just simply the way that humans evolved to eat over approximately 2 million years. And eating in a similar fashion to our ancestors has been proven time and time again to offer amazing health benefits, including prevention of most diseases of civilization such as cancer, heart disease, alzheimers, and other chronic conditions that are mostly caused by poor diet and lifestyle. One of the biggest misunderstandings about the Paleo Diet is that it's a meat-eating diet, or a super low-carb diet. This is not true
2016-05-16 10:26:00
·
answer #3
·
answered by ? 4
·
0⤊
0⤋
Cook a large roast in the crockpot with a jar of pepperocini peppers (sliced) for 4 hours on HIGH or 8 hours on LOW. Roast should be falling apart tender---shred with a fork.
Add your favorite barbeque sauce. Serve on hamburger buns or submarine sandwich buns.
Easy to transport and can be reheated in a microwave easily.
2007-09-27 07:39:04
·
answer #4
·
answered by ? 5
·
0⤊
0⤋
Some kind of Asian wraps? They could be put in a cooler bag for the trip.
2007-09-27 06:40:10
·
answer #5
·
answered by chefgrille 7
·
0⤊
0⤋
*mac & cheese
*chicken salad - boil chicken shred it, add cooked carrots, corn, peas, potatoes, with mayo, pepper. serves cold.
2007-09-27 08:18:35
·
answer #6
·
answered by mommytoabeauty 3
·
0⤊
0⤋
Why, talk about limitations.
A big bowl of salad?
2007-09-27 06:37:12
·
answer #7
·
answered by BlueSea 7
·
0⤊
0⤋
Lasagna..........even when eaten cold its still yummy
2007-09-27 10:25:50
·
answer #8
·
answered by me 4
·
0⤊
0⤋
snadwiches and tuna
2007-09-27 06:43:29
·
answer #9
·
answered by SEXYONE 2
·
0⤊
2⤋