i need some inspirational ideas
2007-09-27 04:51:10 · 7 answers · asked by Carrot 4 in Food & Drink ➔ Other - Food & Drink
grilled eggplant, onion and zucchini and then cut a baguette, grill it or toast it, spread pesto on it and top with the veggies and maybe some fresh tomato and mozzarella cheese
2007-09-27 07:34:08 · answer #1 · answered by at5 4 · 0⤊ 0⤋
First, visit the park at dawn with several cord snares and use old wood to set a dead-fall. Visit again in late afternoon.
Cut up and clean 2 large red(?) squirrels. Coat pieces with 1 cup of flour and in skillet set 'em on grill. When done lift up to pick all meat from bones; ask Mr. Foreman to do this part. Drop two tablespoons of flour into one cup of cooking oil, adding 1 cup diced mushrooms and cup of diced onion all from grocer. Brown the oiled mixture. Add to fry pan with
the meat, add 2 cups of water, and simmer 20 minutes on low heat. Salt and pepper to taste. Pour over previously prepared mashed potatoes. Slip in half pat of real butter.
Suggest no mention be made to Mr. Foreman about all the dead blokes also dragged out of your traps.
2007-09-29 15:34:10 · answer #2 · answered by Anonymous · 0⤊ 1⤋
Best way of doing boneless chicken breasts. I use lots of different marinades and spices to vary up the meals. Chicken never gets dried out or overdone on the Foreman.
2007-09-27 05:00:06 · answer #3 · answered by Diane M 7 · 1⤊ 0⤋
valuable you are able to! i take advantage of my Foreman grill for all varieties of issues, which incorporates marinated hen, steak, beef, etc. The grill itself is Teflon-lined, so it rather is non-stick. One be attentive to warning, even nevertheless: Marinated meats seem to do in basic terms positive, yet once you're coating the beef with any form of seasoning or breading, that stuff does have an inclination to stick to the grill. you would be able to would desire to spray the grill with a non-stick spray like PAM while you are going to grill stuff like that.
2016-12-28 05:20:47 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Grill a veggie burger, put tomato, onion and avocado on top. Toast up whole wheat bread. Add both ketchup and tomato.
2007-09-27 04:54:05 · answer #5 · answered by Anonymous · 0⤊ 0⤋
They make absoultely great toasties. Take one of those half baked baguettes you get in the shops put your fav stuff on and whack it on..
Gorgeous I do a lot of tuna melts with tomatoes, onions etc. But whatever you like will work.
2007-09-27 04:56:32 · answer #6 · answered by Wayne Kerr 3 · 1⤊ 0⤋
I like the boneless, skinless chicken breasts with teriyaki sauce myself. With rice or noodles on the side.
2007-09-27 04:54:53 · answer #7 · answered by Limestoner62 6 · 0⤊ 0⤋