I'd have to say chips and salsa. I guess it's not THAT bad, but it's no plate of steamed veggies, either. I like crunch and I like savory as opposed to sweet. In high school, my brother and I used to stay up late and eat chips and salsa. Good times.
2007-09-26 11:00:22
·
answer #1
·
answered by Alena 2
·
0⤊
1⤋
Mine is chocolate...rich, smooth, extra dark chocolate, and anything that can be made with it!...Brownies, Devils Food Cake, Sacher Torte, etc. Leonidas and Godiva Belgian Chocolates....
And yes, I have many wonderful memories of occasions in my life celebrated with chocolate...including the largest tier of my wedding cake!
After chocolate...I think I could probably share your passion for cheesecake...As a close second!!
:-)
2007-09-26 11:18:16
·
answer #2
·
answered by abuela Nany 6
·
1⤊
0⤋
Lays potato chips with limpton onion dip, I can polish off a ton of it and I always feel like crap after, but I do it anyways. A whole pint of Ben and Jerrys Nepolian Dnamite; a great day when they merged my 2 favorites together, Fudge brownie and Cherry Garcia.Always a sugar hangover the next day.
2007-09-26 11:09:23
·
answer #3
·
answered by Special K 5
·
0⤊
1⤋
the everyday suspects. Little Debbie fancy muffins. Swiss cake rolls. Ice cream (neapolitan.) 0 bars (mmm...) Milky strategies. Reese's. Whoppers. I won't checklist each and every of the pies i like, in spite of the shown fact that it can be a protracted one...
2016-10-09 21:08:12
·
answer #4
·
answered by shams 4
·
0⤊
0⤋
Key lime pie and chicken wings,these 2 foods have given me much pleasure in times of distress.lol
2007-09-26 11:26:42
·
answer #5
·
answered by Candi Apples 7
·
1⤊
0⤋
Baskin Robbins Gold Medal Ribbon flavor ice cream.
It's dark chocolate, and French vanilla ice cream marbled together with ribbons of thick, creamy, milky, rich golden caramel swirls.
2007-09-26 10:58:46
·
answer #6
·
answered by Anonymous
·
0⤊
0⤋
Raw Cookie Dough MMmmmmmm
It reminds me of when I was a little girl at my grandma's house. Every Christmas, she made cookies for everyone. We baked for over a week solid.
I can smell them baking now!
2007-09-26 11:04:02
·
answer #7
·
answered by MaryBerry 3
·
2⤊
0⤋
Nearly anything with cheese! Ha! Macaroni and cheese, grilled cheese sandwiches, cheesey bread, cheese pizza, and...of course...cheesecake!!!!
2007-09-26 13:22:21
·
answer #8
·
answered by Kass 2
·
1⤊
0⤋
Chocolate peanut butter fondue. It was the first type of fondue I learned to make, one of the simplest, and still the best!
2007-09-26 11:01:59
·
answer #9
·
answered by shivers_42 3
·
0⤊
1⤋
Carbs, I love sugar, bread and pasta way too much!
2007-09-26 11:26:59
·
answer #10
·
answered by I luv Jax 4
·
1⤊
1⤋