2007-09-26 10:10:11 · 8 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Click on this link on different Lasagna recipes. Hope they help.
2007-09-26 10:18:22 · answer #1 · answered by Aunt Tanya 2 · 0⤊ 0⤋
Feta (greek cheese) is a good alternative to Ricotta..
Otherwise choose any cheese to your own taste (gouda, edam, cheddar, jack or any other hard cheese grated and mixed with mozarella gives a good texture), crumbled french goat cheese also gives a great flavour.
Take your pick! Or try different mixtures till you find the one that pleases you most...
:-)
2007-09-26 11:54:56 · answer #2 · answered by abuela Nany 6 · 0⤊ 0⤋
I never use ricotta or cottage cheese in lasagna. Have tried nearly every other kind though. I like aged cheddar or parmesan particularly, but also like swiss, gouda, german butter cheese , havarti, monterey jack or motzarella
2007-09-26 10:23:36 · answer #3 · answered by gracel313 6 · 0⤊ 0⤋
You can use 1 can condensed cream of mushroom soup mixed with 1 cup sour cream instead of the ricotta cheese
2007-09-26 13:50:47 · answer #4 · answered by confused by court order 4 · 0⤊ 0⤋
If you can find "new" or "young" cheese where you are, give that a try. It's nice and mild.
Otherise, the combo of mozerella and parmesian works pretty nicely. I don't necessarily like either of the two on its own in lasagna.
2007-09-26 11:10:46 · answer #5 · answered by OsteodontokeraticMan 2 · 0⤊ 0⤋
I love making it with just mozzarella, because I'm not a huge fan of ricotta. Try it - I bet you'll really like it.
2007-09-26 10:14:38 · answer #6 · answered by Julie K 3 · 1⤊ 0⤋
cream cheese,
or just use more meat and sauce with Mozzarella
2007-09-27 11:56:25 · answer #7 · answered by larson4boys 4 · 0⤊ 0⤋
just mozzarella and some real prevalone.With some gated loccatelli
2007-09-26 10:19:18 · answer #8 · answered by Anonymous · 0⤊ 0⤋