Which method of cooking empanadas do you prefer? Should they be baked or should they be fried? Please give me your opinion! ☺
2007-09-24 11:44:11 · 6 answers · asked by ♥☺ bratiskim∞! ☺♥ 6 in Food & Drink ➔ Cooking & Recipes
Always fried, although not healthy, it tasted better, nothing can beat the crunch on the outside, and soft inside. Plus it's cooked much faster.
2007-09-24 15:05:21 · answer #1 · answered by Brandnewshoes 4 · 2⤊ 0⤋
1) Yes. 2) Yes. 3)Yes. About 20-30 minutes @ 350 degrees, though watch them so they don't burn, if shell still doughy, heat for an additional 10 minutes. Baking is better for your heart then frying. Good Luck.
2016-05-17 21:57:07 · answer #2 · answered by ? 3 · 0⤊ 0⤋
I like them better baked the fried absorb too much oil and tend to open and leak making them a splatter hazard.
2007-09-24 11:46:30 · answer #3 · answered by Walking on Sunshine 7 · 2⤊ 0⤋
Baked with a little brush of milk sprinkled with sugar. I make mine out of pumpkin filling or savory with ground meat and potatoes. You could put just about any thing in them...
2007-09-24 11:52:14 · answer #4 · answered by Bigeyes 5 · 1⤊ 0⤋
we fry our empanadas, puerto rican style
2007-09-28 11:13:49 · answer #5 · answered by linda r 4 · 1⤊ 0⤋
I prefer to bake them. Less fat content.
2007-09-24 15:27:40 · answer #6 · answered by Karan 6 · 1⤊ 0⤋