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Maybe not soggy, but you know what I mean. Is there anyway to do it with the microwave, or is the oven the only way to leave it crisp?

2007-09-19 19:17:23 · 16 answers · asked by applebeer 5 in Food & Drink Cooking & Recipes

16 answers

Oven takes too long so stick to the microwave although to keep it from getting soft get a place and cover it with paper towels, then place the pizza on top of the paper towels and heat.

The paper towels help absorb the extra moisture without the pizza going soft.

Hope this helps.

Enjoy!!!

2007-09-19 19:23:50 · answer #1 · answered by Anonymous · 45 21

Heat Pizza In Microwave

2016-12-26 14:15:41 · answer #2 · answered by nathuram 4 · 0 0

Microwave Pizza

2016-10-03 08:38:39 · answer #3 · answered by ? 4 · 0 0

microwave leftover pizza soggy

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2016-04-30 22:04:36 · answer #6 · answered by ? 3 · 0 0

The one thing no one addressed, is that the outer edge crust will always toughen in a microwave. And, although you won't have a fresh baked pizza using a toaster oven, conventional oven or frying pan-- it's preferable because the crust recrisps. Cover with some foil if you use the oven method.

2007-09-19 19:59:22 · answer #7 · answered by Bromeliad 6 · 28 3

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try putting a paper towel under neath it while it cook and dont keep it in there too long.

2016-04-20 22:59:52 · answer #8 · answered by ? 4 · 0 0

Ever thought about a toaster oven ? Heats it just as fast as a microwave and doesn't leave it soggy. Cost's less than a microwave too.

Enjoy your pizza.

2007-09-19 19:26:48 · answer #9 · answered by oneiloilojeepney 5 · 37 4

it's more work, but i think it's a bit worth it: heat the pizza in the microwave for a little, then place it in the toaster oven for a little bit. but if you only have an oven, then nevermind. =]
or maybe placing the pizza in paper towels will help absorb the excess water when microwaving only.
otherwise, stick with using the oven.

2007-09-19 19:28:22 · answer #10 · answered by duckie2015 1 · 8 8

for slices, flat nonstick skillet/orpan over med heat. I cover it so the cheese melts then take the lid off till crust is crisp.

2007-09-19 21:41:30 · answer #11 · answered by princess_83 3 · 12 4

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