2007-09-19 12:53:25 · 6 answers · asked by Mari 1 in Food & Drink ➔ Cooking & Recipes
I use the recipe off the back of the bag of Nestle's chocolate chips. Bake them for the minimum amount of time and they stay chewy. And make sure you have a glass of milk and eat at least 2 while they're still warm...after all, you have to make sure that they're fine to serve to others!
2007-09-19 13:16:33 · answer #1 · answered by Dottie R 7 · 0⤊ 0⤋
With this method, you are guaranteed to bake the perfect chocolate chip cookies and have people asking you what YOUR secret is!
Basic Chocolate Chip Cookie Recipe
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups semi-sweet chocolate morsels
1 cup chopped nuts (optional)
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by teaspoon onto ungreased baking sheets.
Bake in preheated 375 degree F oven for 6 to 7 minutes or until peaks in top of cookie are starting to brown. Let stand for 2 minutes. Remove to wire racks or wax paper to cool completely.
2007-09-19 20:13:41 · answer #2 · answered by Salah 2 · 0⤊ 0⤋
If you would like to find recipes for chocolate chip cookies go on to the bbc food recipes and go to the cakes and biscuits cateogry.
2007-09-20 15:30:55 · answer #3 · answered by lil1 2 · 0⤊ 0⤋
am following the recipe at the back of blue bonnet butter..its yummy!
2007-09-21 03:53:56 · answer #4 · answered by sandrine 3 · 0⤊ 0⤋
Beats me....my wife makes good ones though.
2007-09-19 19:59:11 · answer #5 · answered by Repo Man 2 · 1⤊ 0⤋
very carefully
2007-09-19 20:13:19 · answer #6 · answered by Anonymous · 1⤊ 0⤋