Favourite blend is Bells.With a little water.
Favourite malts are The Machallan and Laphroaig.
Either with a little water to release the aroma and flavours or just an ice cube.
Now I've got to go and have some!!
2007-09-19 11:28:38
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answer #1
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answered by Anonymous
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Blended - I have a soft spot for J&B Rare. A light, fragrant Scotch, that can be drunk straight, or any damned way you want. My preference is neat with a couple of ice cubes, and nurse it all the way to the next one.
My favourite single malt is a completely different kettle of fish, Ardbeg. This is from Islay, peaty, rich, smokey with just a touch of kick.
I drink it either neat or with a splash of water just to open up all the flavours.
The most important thing is to enjoy it and not treat it like a rare diamond that can only be looked at in one way.
2007-09-19 21:08:04
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answer #2
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answered by Anonymous
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Mr. Johnny Walker Blue, red, green, gold
and I drink it the only way you should drink it - straight
the reson for this is it will affect the taste of the whisky, I have been drinking since 14 and i am now 28.
I have had every whisky you can name as well as scotch and nothing beats Mr. Walker
2007-09-19 11:28:11
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answer #3
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answered by crossfire666666 1
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glenfiddich single malt--they have several varieties as far as cask strength, and age like 12 year and 15, you will be able to tell by the price , also on the lowerend is aberfeldy single malt which i think is made by dewars, but definately single malt scotch's are better than regular cheap stuff, but the two i mentioned are very good without spending over 50 bucks
2007-09-20 07:46:18
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answer #4
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answered by Nancy D 2
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Glenlivet, Glenmorangie or Bowmore, all single malt whiskies, best served on their own or with a bit of water. Ice in single malt whisky is a no no! And mixing whisky with coke, fanta or lemonade should incur the death penalty!!
2007-09-19 13:13:15
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answer #5
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answered by chicababe231 3
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Yukon Jack:
with Ice & Juice or Plain Water BUT Cold water & with Nice huge Hamburger ( Fatburger).
Scotch whiskey is best with Meat dishes.
Any Meat dish.
2007-09-19 13:31:09
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answer #6
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answered by STEPHEN R 5
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I don't drink anymore but I liked Dewar's with a splash of water and some ice. But in a pinch any scotch would do.
I saw another poster's mention of Laphroaig. I had that years ago. That was really interesting, the smoky taste it had.
2007-09-19 11:51:38
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answer #7
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answered by pufferoo 4
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Laphroaig, from the island of Islay, a wonderful smoky, peaty whisky, always drunk neat. Or with a little water if you must.
2007-09-19 11:25:04
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answer #8
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answered by Anonymous
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Glenfiddich or La Froyg(Laphroaig) Always drunk Neat unless you are a woos
Never Ever contaminate a single malt scotch whiskey with anything except maybe some more whiskey
2007-09-19 23:34:11
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answer #9
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answered by Anonymous
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Glenlivet neat for single malts...I prefer Johnny Walker Swing for blended variety.
2007-09-19 12:29:12
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answer #10
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answered by Salsa Shark 4
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