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My fiancee ate at this place and had "corn bake" but he didnt know what it was made from besides corn. I got a recipe online and made it but it wasnt the same. He said it was like cornbread sort of.

2007-09-15 14:02:27 · 2 answers · asked by kcleighb 3 in Food & Drink Cooking & Recipes

2 answers

Hi !!
Here's one with cheddar cheese ...

Southwestern Corn Bake

INGREDIENTS:
2 (16 to 17 oz.) cans cream-style corn
2 eggs, beaten
3/4 cup yellow corn meal
1 tsp. garlic salt
6 Tbs. salad oil
1 (4 oz.) can roasted and peeled diced green chilies
2 cups grated Cheddar cheese

PREPARATION:
Mix together all ingredients except chilies and cheese. Divide mixture in half. Place one half in a greased 8x8x2" baking dish. Mix together the chilies and cheese; lay on top of corn mixture in dish.
Cover with the remaining corn mixture. Bake at 350 degrees 35 minutes.
Serves 8

------------OR YOU MIGHT BE INTERESTED IN THIS ONE WITH WHOLE KERNEL CORN & CREAM- STYLE CORN & CHEDDAR CHEESE...

Corn Bake

10-12 servings
40 min 5 min prep

1 (16 ounce) can whole kernel corn
1 (16 ounce) can cream-style corn
2 eggs, slightly beaten
1/2 cup margarine, melted
1 cup sour cream
1 (8 1/2 ounce) package corn muffin mix
1 (8 ounce) shredded cheddar cheese

Preheat oven to 350. Use ungreased 9x13 inch pan. Mix all ingredients except cheese. Bake for 15 minutes. Sprinkle on cheese and bake 20 miuntes longer.

2007-09-15 14:27:54 · answer #1 · answered by “Mouse Potato” 6 · 0 0

Was it like this?

Ingredients:

* 2 16-oz. cans cream style corn
* 1 8½-oz. package corn muffin mix
* 2 eggs beaten
* 1 8-oz. carton sour cream
* 1 cup margarine melted

Cooking instructions:

* Preheat oven to 350 degrees.
* Combine all ingredients and pour in a 9 by 13 by 2-inch casserole.
* Bake for 40 minutes.

2007-09-15 21:22:52 · answer #2 · answered by mcc 2 · 0 0

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