Im a sugar jones. Eating pastries is my weakness. I'd like to know which one of the mentioned above taste better. I can't figure out the difference, maybe u out there can...
2007-09-13 15:32:52 · 14 answers · asked by betsuni 2 in Food & Drink ➔ Cooking & Recipes
I'm a big fan of the "edges" of the brownie pan so I guess that makes my vote "crunchy". :)
2007-09-13 15:35:43 · answer #1 · answered by :://::Christi::\\:: 2 · 0⤊ 0⤋
Moist brownies are the best with a nice cold glass of milk. The crunchy kind ... blah... might as well eat a cookie!
2007-09-13 15:36:48 · answer #2 · answered by Anonymous · 1⤊ 0⤋
I love moist (especially with chocolate chips mixed in!) but if mine come out crunchy (due to sitting in the oven while I'm on Y!A) I save those for the Brownie Sundaes!
BTW my DH likes to blow his diet on Brownie & Apple Pie Sundae....exactly what it says!
2007-09-13 15:40:53 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Moist Brownies, warm with a dab of whipped cream.
2007-09-13 15:42:21 · answer #4 · answered by VTSOXFAN 4 · 0⤊ 0⤋
Brownies are generally moist and fudgey, or cake-like. I prefer the moist ones. The secret is in how many eggs are used in the batter or brownie mix. Two eggs will make them dry and cakey, and one egg will keep them fudgey.
2007-09-13 15:42:32 · answer #5 · answered by gldjns 7 · 0⤊ 0⤋
Definitely moist. I want that chocolate to practically melt in my mouth, the rich taste enveloping my tongue like a warm moist blanket.
If you want crunchy, get potato chips.
2007-09-13 15:37:36 · answer #6 · answered by RobinLu 5 · 1⤊ 0⤋
I luuuuuvvvv moist choco brownies with cold milk...ahhhh HEAVEN!!!
2007-09-13 17:34:03 · answer #7 · answered by choco_chick 2 · 0⤊ 0⤋
Things always taste better when they're moist and warm!!!!!!
2007-09-13 16:51:15 · answer #8 · answered by Anonymous · 0⤊ 0⤋
i LOVE brownies that are moist with chewy edges!!
2007-09-13 15:51:54 · answer #9 · answered by Anonymous · 0⤊ 0⤋
OH I LOVE SOFT MOIST BROWNIES WITH MILK!
2007-09-13 15:36:12 · answer #10 · answered by lady bird 3 · 1⤊ 0⤋