This is the one popular in my neck of the woods---
7 LAYER AKA TACO DIP
INGREDIENTS
1 (16 ounce) can refried beans
1 (1 1/4 ounce) packet taco seasoning
8 ounces sour cream
8 ounces cream cheese, softened
1 (4 1/2 ounce) can chopped green chilies (in the mexian food isle with refried beans)
1 green pepper, chopped
1 bunch scallions, chopped (to taste -I LOVE scallions so I use entire amount, but if you prefer less -only chop what you need)
1 (8 ounce) can black olives, sliced (to taste)
1 (12 ounce) jar chunky salsa, drain most of liquid (your favorite brand-any kind will do)
16 ounces cheddar cheese, shredded (or mexican blend shredded cheese)
1 (9 ounce) bag tortilla chips (I prefer Tostitos Gold)
INSTRUCTIONS
Mix refried beans & taco seasoning with an electric mixer and spread into the bottom of a 9x12 inch pan.
Mix sour cream & softened cream cheese with an electric mixer and spread over bean layer.
Spoon chopped chilies, distributing evenly over the cream cheese/sour cream layer.
Sprinkle chopped green peppers, scallions & black olives as your next layer.
Next we add the salsa, but I usually drain it a bit in a colander because too much liquid will cause the dip to be soggy. Distribute evenly across the pan.
Sprinkle with shredded cheese & refrigerate until ready to serve.
Serve with tortilla chips. The dip is rather heavy so stronger chips are best. Tostitos Gold or scoops work best.
2007-09-13 02:48:09
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answer #1
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answered by Anonymous
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In a bowl, mix together the sour cream and taco seasoning. 7 layer dip recipe Ingredients 16-oz can refried beans 3-4 ripe avocados, peeled and mashed 1 T. Lemon juice 1 packet taco seasoning 1-1/2 C. Sour cream 3-4 medium tomatoes, chopped 1 lg. Can sliced olives, drained and rinsed 1/2 onion, chopped 2-3 C. Shreddedcheddar cheese Directions Spread refried beans in a 9x13" Glass casserole dish. Add lemon juice to the avocados and spread over the beans. In a bowl, mix together the sour cream and taco seasoning. Spread over the avocado mixture. Sprinkle on the tomatoes, then the onions, then the olive. Cover with shredded cheddar cheese. Chill 1-2 hours before serving with tortilla chips.
2016-05-18 05:27:46
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answer #2
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answered by Anonymous
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The one I have doesn't really have layers persay... But I guess you could make it 7...
1 8oz block cream cheese
1 16oz sour cream
1 packet taco seasoning
Using a hand mixer, mix above ingredients together until well mixed and creamy. Speard into a 9x13 pan and then top with desired taco toppings. Layer shredded lettuce, shredded taco cheese, black olives, salsa and some more cheese.
I am not a big bean fan, but you can add beans, jalepenos, or anything else you like on tacos.
Enjoy!!
2007-09-13 11:34:30
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answer #3
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answered by Jenn S 1
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This is the easiest and best recipe for 7 layer dip:
1 can refried beans or black beans (drain the black beans and mash them)
1 small container guacamole
1 small container sour cream mixed with 1 packet taco seasoning mix
chopped green onions, about a 1/2 cup to a whole cup (depends on your taste)
1 small can chopped or sliced black olives ( I prefer chopped for this recipe but sliced works just fine)
diced tomatoes, about a cup
shredded cheese, about a cup
Spread the 1st three layers in a dish and top with the remaining 4. Layer in any order you like (I prefer to layer in the order I typed it...but it is personal preference).
Easy and yummy!
Good luck!
2007-09-13 03:15:27
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answer #4
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answered by Anonymous
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I never counted how many layers I put in mine but here it is
Lettuce how ever much you want to use
Sour cream mixed with taco dip
ground meat if wanted
cheese any kind will do,I use cheddar
refried beans that have been heated through
tomatoes diced up
tortilla chips
black olives optional
Start layering with tortilla chips first then lettuce, refried beans,ground beef,sour cream mixed with taco dip,tomato, cheese. Enjoy!
2007-09-13 02:53:28
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answer #5
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answered by tigger73 3
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I dont know if its seven layers but this is the best taco dip recipie...
Mix 4 oz sour cream with 8 oz cream cheese and a packet of taco seasoning mix (any brand I use low sodium) Once that is combined and smooth, put on bottom of plate (or whatever your serving on) Then layer on the top, shredded lettuce, chopped tomato, black olives, scallions, shredded cheese. Serve with tortilla chips and its yummy!
2007-09-13 02:48:14
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answer #6
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answered by Brown Eyed Girl 5
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serves 20.
3/8 (1 ounce) package taco seasoning mix
3/8 (16 ounce) can refried beans
3/8 (8 ounce) package cream cheese, softened
3/8 (16 ounce) container sour cream
3/8 (16 ounce) jar salsa
3/8 large tomato, chopped
3/8 green bell pepper, chopped
3/8 bunch chopped green onions
3/8 small head iceberg lettuce, shredded
3/8 (6 ounce) can sliced black olives, drained
2/3 cup and 2 teaspoons shredded Cheddar cheese
DIRECTIONS
In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.
2007-09-13 02:47:52
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answer #7
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answered by Anonymous
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yup...here you go:
1 block cream cheese
1 onion chopped
1 green and 1 red pepper chopped
1 can chili magic flavored kidney beans
1 lb ground beef cooked with taco mix(optional)
1 can refried beans(or two if you like)
1 bag taco cheese... cheddar, montery jack whatever
1 jar salsa
preheat oven to 350
spread cream cheese evenly over bottom of glass roasting pan 9x13 or 9x9
layer the above items in any order you like but there should be refried beans, a little salsa and cheese on the top, and bake for 30 minutes or until it bubbles along the side of the pan.
use tortilla chips or burritto shells to serve and enjoy!
2007-09-13 02:53:36
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answer #8
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answered by Anonymous
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i use a lb or more (depending on how large a platter i'm making) of ground beef, cooked up and i add a packet of taco seasoning per lb
that goes on the bottom, then i layer lettuce, cheese, 'maters, olives, sour cream and salsa in the dish
chill and serve when ready with tortilla chips
2007-09-13 02:46:54
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answer #9
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answered by nataliexoxo 7
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my taco dip
refried beans on the bottom
sour cream mixed with taco seasoning
lettuce
cheese
tomatoes
green onions
(add any other veggies you like, olives, peppers, etc..)
Chill before serving to get the taco seasoning flavor throughout & serve w/tortilla chips. everyone loves it.
2007-09-13 03:11:18
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answer #10
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answered by Anonymous
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