heres the deal i was eating chicken and i assumed it was cooked all the way. then when i opened it up. it was still raw in side. i didnt eat any of the raw chicken. will i get sick still?
2007-09-12 07:16:34 · 9 answers · asked by Finding happiness 2 in Health ➔ Diseases & Conditions ➔ Infectious Diseases
It's unlikely but not impossible. You most likely will be fine since you did not eat any of the raw chicken.
2007-09-12 08:37:15 · answer #1 · answered by alynnemgb 5 · 3⤊ 0⤋
As previous posted stated it is unlikely, but this happened to me once and I ended up with e.coli. Not pleasant!!! If you start getting a tummy ache 3 to 4 days after consumption get to the doctor right away! I did not know anything was wrong until I had blood in my number two and became VIOLENTLY sick. They will give you pills to calm your stomach as well as antibitoics and vicodin. Expect to be sick for a month and then get sick everytime you eat a large serving of food, for me it's any kind of meat. It can damage your intestines and stomach permanently. I am MUCH more cautious now when eating foods cooked by others and cooking my own!
2007-09-12 07:24:55 · answer #2 · answered by mitchellar31 3 · 0⤊ 0⤋
When did this happen? If you haven't felt any effects and it's been a few days, you'll be fine.
Because you didn't eat the raw part (which was still partially cooked), you might not have even consumed enough to get really sick. Your body has defenses against these sorts of things.
Hope you're okay - don't convince yourself you're going to get sick - you will!
Good luck!
2007-09-12 07:22:20 · answer #3 · answered by renny 4 · 1⤊ 0⤋
Unlikely that you will get sick. Most illnesses from the ingetstion of undercooked meats comes within the first few hours after consumption. It is usually accompanied by fever, a lot of vomiting, stomach cramps, loose stool. If you have not gotten ill yet you will probably not get ill.
2007-09-12 07:28:12 · answer #4 · answered by DEREK E 3 · 0⤊ 0⤋
Right, the first poster was right. it is unlikey, but possible. I would just watch for these sympotms. Hope you don't have any problems. good luck! :)
Salmonella Symptoms
Salmonella symptoms begin anywhere from 12 hours to three days after eating contaminated food.
Symptoms include:
Diarrhea
Fever
Abdominal cramps
Headache
Nausea
Loss of appetite
Vomiting
2007-09-12 07:25:29 · answer #5 · answered by ? 4 · 0⤊ 0⤋
i does no longer devour it if it have been 50 years previous yet I even have eaten issues previous the expiration date. If it smells sturdy, seems, sturdy then devour it! My brother is very particular with reference to the Milk expiration date yet I nonetheless drink it 2-3 days after its expiration date. The exp. date is barely an estimate besides! =] x
2016-11-10 06:05:34 · answer #6 · answered by namsaly 4 · 0⤊ 0⤋
If you weren't sick in 20 minutes, you're not going to be.
2007-09-12 08:24:10 · answer #7 · answered by nursesr4evr 7 · 0⤊ 1⤋
It's possible but unlikely.
2007-09-12 07:20:19 · answer #8 · answered by Anonymous · 0⤊ 0⤋
It's unlikely.
2007-09-12 07:50:04 · answer #9 · answered by TweetyBird 7 · 0⤊ 0⤋