How can I fix a leaky cake tin?

Question

I have one of those too part springy cake tins and it leaks... what can I do to stop it from leaking?? I've already got the mixture ready to go :(

Could I just line it with baking paper??

Answer 1

make sure it's put together correctly, with the sides of your springform pan fitting inside the grooves on the cake pan bottom. Once it's well in place, pull the little latch that makes the side stay in place.

If you have checked it all out and have it put together properly, then for sure, tin foil can fill in the gaps.

Answer 2

You can't really fix it unless you can see where it's bent, etc. Line the inside with aluminum foil, fill the pan and then put it on a baking sheet - preferably with a rim. Bake your cake, but check it early to see how bad your leak is. And then HOPE you fixed it well enough to bake this cake. Happy shopping soon to replace it!

Answer 3

Place some heavy duty foil in the pan before you snap on the bottom part. That way you have a secure barrier to block the batter from spilling out. If you can, bend the sides of the pan into a tighter circle.

Answer 4

Okay, just cover the pan bottom with layered foil before putting the springform back together. If it is really bad then line the whole pan with wax paper.

Answer 5

Place aluminum foil over it! Spray with PAM or other butter and sprinkle with flour or bread crumbs and it will be just fine.

Answer 6

shop at a second hand store for a newer one.but got any foil to bed it up in it

Answer 7

JB weld, just cook it bare for a few time to cure / and remove residue chemicals.

Answer 8

ducktape

aluminum foil

Answer 9

I haven't a clue! But if you need a taste tester........I'm there baby!!