2007-09-10 11:21:12 · 4 answers · asked by Katryna C 3 in Food & Drink ➔ Cooking & Recipes
2¼ tsp = 1 pkt dry yeast
2007-09-10 11:25:16 · answer #1 · answered by Sugar Pie 7 · 1⤊ 0⤋
One pkg. of dry yeast equal 2 1/4 teaspoon which is usually stated on the package. I use mostly bulk packages of yeast which is much cheaper and when the recipe calls for 2 packs, I use 4 1/2 teaspoons. If the recipe calls for 1 pack, I use two slightly rounded teaspoons. A quarter teaspoon more or less will not affect your results if you use good fresh yeast.
2007-09-10 18:50:49 · answer #2 · answered by Cannon Ball 2 · 0⤊ 0⤋
i pkg dry yeast =2 rounded teaspoon or 1 tablespoon.
hope u get it.
2007-09-11 12:09:01 · answer #3 · answered by paki 5 · 0⤊ 0⤋
According to Epicurious (brought to us by Bon Appetite and Gourmet magazines) one package of dry yeast is equal to 1 scant tablespoon dry yeast or 1 cake of compressed fresh yeast:
http://www.epicurious.com/tools/fooddictionary/entry?id=5213
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2007-09-10 18:36:22 · answer #4 · answered by askkrisjohnson 1 · 0⤊ 0⤋