English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2007-09-09 22:20:42 · 20 answers · asked by tomcat j 1 in Food & Drink Other - Food & Drink

20 answers

My parents always said that brown eggs are better. Why? I have no idea, but yeah.

2007-09-09 22:23:48 · answer #1 · answered by LOVE is SHABONDAMA 2 · 0 1

I prefer yard eggs (brown shelled eggs) but also like the white shelled eggs.

I learned from Alton Brown's program on The Food Network that the difference between the brown and white shells has to do with how much calcium the chickens are being fed. If there is a lot of calcium in their diet it will turn the shell white.

2007-09-10 05:39:52 · answer #2 · answered by sokokl 7 · 0 0

Definitely the brown ones. They have a harder shell and, I think, and are much more flavorful than white eggs. They usually are slightly larger than white eggs. Brown eggs are fuller bodied, so that when you cook the eggs or use them for baking, they stay together well and are not so runny.

I am including more information than you want, but I thought you might be interested nontheless.

*--The Rhode Island Red is a very popular breed of chicken (Gallus gallus). They are a utility bird, raised for meat and eggs, and also as show birds.--Wikipedia

***--Rhode Island Reds are a dual purpose, large heavy chicken breed with plumage that is a deep burgundy/ chestnut. They are excellent layers of mid brown eggs.

***--"Rhode Island Reds were originally bred from chickens in Little Compton, Rhode Island around 1900, and is now the state bird of Rhode Island."---Wikipedia

Yep. It's our State Bird!

2007-09-10 12:52:50 · answer #3 · answered by CarolSandyToes1 6 · 0 0

White Eggs are Broiler Chickens or man made or machinery eggs - Brown Eggs are Natural Eggs - So Brown Eggs are good for health.

2007-09-10 06:02:42 · answer #4 · answered by Rama Krishna 5 · 0 0

Brown is little better because it is always from grade A chickens (which they claimed as great in nutrition and free from sickness, guaranteed!).Just compare the shell. It must be nicer than white. The QUANTITY is also a little more than white. Anyway, white is usually cheaper than brown so that is the trade-off. They both sources for protein. So no matter brown or white, they both good to consume.

2007-09-10 05:39:06 · answer #5 · answered by Lee 4 · 0 0

I prefer white, because I hate seeing bits of poo and feathers stuck to my eggs, but I can only buy white in the USA or at the farmers market that comes a couple of times a year.

2007-09-10 05:50:29 · answer #6 · answered by ellen d 6 · 0 0

brown eggs are yours? I feel white eggs are good. But you should have it in a proper time. like.. take the egg break it and directly put that in you mouth.. this you must do it in the early morning. night you can mix that with milk.. etc.. thnk and do.. or let me know what you expect here,

2007-09-10 05:29:13 · answer #7 · answered by samee 2 · 0 0

there is no taste differance in white or brown egs but there is a taste differance between store and fresh eggs

2007-09-10 06:16:03 · answer #8 · answered by meekerjason 1 · 0 0

they are the same
brown chicken lay brown eggs
white chicken lay white eggs

2007-09-10 05:57:33 · answer #9 · answered by kamantas 1 · 0 0

They are both the same as far as taste and nutrition.So I wouldn't care which one I ate.I work on a chicken farm were we produce eggs for restaurants and grocery stores.

2007-09-10 05:45:53 · answer #10 · answered by Anonymous · 0 0

fedest.com, questions and answers