2007-09-09 12:48:44 · 6 answers · asked by partsman 1 in Food & Drink ➔ Cooking & Recipes
lots of different kinds is best!
2007-09-09 12:50:58 · answer #1 · answered by LuckyEddie 4 · 0⤊ 1⤋
choose apples that are naturally sweet, like Red Delicious, Gala, Fuji, Rome and always use a mixture - never just one type.
2007-09-09 12:59:11 · answer #2 · answered by caroline ♥♥♥♥♥ 7 · 0⤊ 0⤋
apples that are starting to get soft..right before they go bad.
2007-09-09 12:53:07 · answer #3 · answered by rockabilly.betty 2 · 0⤊ 0⤋
The ones in the fruit bowl that are starting to turn.
2007-09-09 12:52:00 · answer #4 · answered by Anonymous · 0⤊ 1⤋
I always use mackintosh.
They cook up quickly and make a lovely smooth sauce.
2007-09-09 13:04:05 · answer #5 · answered by sonnyboy 6 · 0⤊ 1⤋
cooked apples...all varieties mixed together
2007-09-09 12:52:11 · answer #6 · answered by mrsdebra1966 7 · 0⤊ 0⤋