What are some good easy dessert recipes??

Question

My friend and I are 13 years of age and are looking to make a dessert that's not too hard, and which doesn't take up too much time to make.

Answer 1

there are no specific quantities for this recipe but it is EASY and very good!!!

Ingredients:
package of chocolate chip cookies (not the soft kind)
1 large tub or 2 small tubs of Cool Whip - thawed
milk
square or rectangular glass dish (Pyrex or corning ware type)

Directions:
Put a little milk (about 1/2 a cup or so) in a bowl. Take each cookie and dunk in the milk then place the cookie in the dish. Do this until you have covered the bottom of your dish with a single layer of cookies. Spread a layer of cool whip over cookie layer. Repeat this until you run out of cookies but make sure you end with a layer of Cool Whip. Cover with tinfoil or plastic wrap and put in the refrigerator over night. The next day it's ready!! Cut into squares and serve.

When ever I make this people always ask for the recipe and it's so easy I'm almost embarrassed to tell them since it's takes so little effort. My daughters are 11 and make this all of the time. Let me know if you try it and how you like it.

Answer 2

1

Answer 3

Oh my God. I have THEEE best recipe for you! I have never had anything like it, even though it sounds like it's a boring, every day traditional dessert. Just try it sometime. You'll be amazed, I promise!! Heat oven to 350. In a square baking dish place 1 stick butter and melt in oven. Mix batter with hand mixer: 1 cup sugar 3/4 cup flour 1/4 teaspoon salt 2 teaspoons baking powder 3/4 cup milk When butter is melted remove from oven and put 1 cup of raspberries and 1 cup of blueberries on top of butter. Dont mix. Pour batter on top of berries and butter. Dont mix. Bake for about 1/2 hour until top is golden brown.

Answer 4

Hey Marla,
There are tons of easy dessert recipes just waited to be prepared by you and your friends. I just started a new blog entitled, "Easy Dessert Recipes," thus my nickname, "Queen of Desserts." On it you will find some great ideas, such as my favorite, "No Bake Cake," which just like the name suggests involves no baking, which would be perfect for you. You can also put your own spin on it and get creative with it. Just have fun. Desserts don't have to be difficult. To check out my blog, visit: http://easydessertrecipes.tumblr.com

Have fun!!

Answer 5

If you want to eat truly healthy, lose body fat consistently, normalize your blood pressure, cholesterol levels, prevent cancer, and even boost your brain health and energy levels, you may have heard all over the news that the Paleo Diet has been found to be one of the best methods of achieving all of these benefits compared to any other popular "fad" diets out there. Go here https://bitly.im/aMHJQ

The truth is that the Paleo Diet will never be considered a fad because it's just simply the way that humans evolved to eat over approximately 2 million years. And eating in a similar fashion to our ancestors has been proven time and time again to offer amazing health benefits, including prevention of most diseases of civilization such as cancer, heart disease, alzheimers, and other chronic conditions that are mostly caused by poor diet and lifestyle. One of the biggest misunderstandings about the Paleo Diet is that it's a meat-eating diet, or a super low-carb diet. This is not true

Answer 6

A great dessert for summer is fresh berries topped with homemade whipped cream. Mix the berries with a little bit of sugar and let sit for a while. Take some heavy cream and mix it with confectioner's sugar till stiff. Top the berries with the whipped cream and enjoy!

Answer 7

Empty a large can of peach slices into the bottom of a 9X13 baking dish. Sprinkle a dry yellow cake mix all over it. Melt one stick of butter and pour over the cake mix. Try to moisten all of the cake mix as you do so. Pat down gently. Bake at 350 degrees for about 25 min. Voile' Peach cobbler.

Answer 8

CREME BRULEE

- 8 to 10 egg yolks
- 200 g of sugar
- 1 vanilla pod
- 1 liter of cream
- brown sugar


- put egg yolks and sugar in a bowl.
- add the cream and mix well.
- cook 1 hour with 100/125°C in brulée cream pots.
- let cool with the expenses before caramelization.
- use a blowtorch or an iron with brulée cream.

Answer 9

Famous Brownies

1) Preheat oven to 325 degrees
2) In heavy saucepan, over very low heat, melt 2 squares of unsweetned choc. and 8 tbsp. butter
3) Remove pan from heat and stir in 1 cup sugar
4) Beat in 2 eggs and 1/2 tsp. vanilla
5) Quickly stir 1 cup choppped walnuts, 1/4 cup all purpose flour and 1/4 tsp. salt
6) Spread batter in a well greased 8x8 bake pan
7) Bake 40-45 minutes
8) Remove pan to a rack and let cool

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Two-Bite CHeesecakes

2- 250g pkg cream cheese room temperature
1/2 cup sugar
1/2 tsp. vanilla
1 tlbsp. lemon juice
pinch of salt
2 eggs

1) Preheat ove to 325 F
2) Place standard size muffin cups into a muffin tin
3) Using elexctric mixer-blend cream cheese with all ingredients until smooth and fill each 1/4 cup of cheese mixture.
Bake 25min
Cool and decorate

Tasty Toppings =- Fresh fruit or candy, blueberries, cherries, raspberries, shaved chocolate or canned pie filling*

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Soft and Chewy choc. bites

4 squares bakers unsweetened chocolate
3/4 cup butter
2 cups sugar
3 eggs
1 tsp. vanilla
2 cups flour

Preheat oven to 350F, microwave choc. and butter in large microwave bowl on high for 2min or until butter is melted.
Stir until choc. is completely melted. Stir in sugar= blend in eggs and vanilla..
Add flour, mix well..
Refridgerate 15min or until dough is easy to handle.
Shape dough into 1" balls- place 2 " apart on greased bake sheet
Bake 8min or just until set (Do Not Overbake)
Let stand on bake sheet 1mn, transfer to wire racks and cool completely.

Makes 5 dozen (30 servings)

Answer 10

good for you wanting to cook...this is good and mom and dad will love it too
make 2 boxes of instant coconut cream pudding as the directions say for pie...meanwhile in a zippy bag crush up a pack of keebler pecan sandies or shortbread cookies...mix 1/2 the crushed cookies into the pudding in a bowl...sprinkle the rest of the crumbs on top...look out ...this is so good they will be asking you to make it all the time...good luck dolls...