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2007-09-07 05:47:19 · 1 answers · asked by E S 1 in Food & Drink Cooking & Recipes

1 answers

Disassemble as much as you can and wash those parts. Then scrub the rest of the machine. It's a pain. At work I'd clean it with the blade running, that was a lot easier than the home version!

2007-09-07 05:55:06 · answer #1 · answered by chefgrille 7 · 0 0

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