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I used to eat these cookies years ago. They were like a shortbready cookie with like a spiked pattern around the edge, and in the middle was a nice drop of chocolate. There are some out there but this was a certain brand and they were the best. Anyone know? They came in a clear plastic tray and they were in a clear bag with the name on it.

2007-09-04 20:40:04 · 3 answers · asked by FluffyMommy 1 in Food & Drink Other - Food & Drink

3 answers

Here you go here is my own recipe hope you enjoy it

Thumbprint Cookies Recipes

Ingredients:
1/2 cup Butter flavor Crisco
1/2 cup Sugar
1 tablespoon Milk
1/2 teaspoon Vanilla
1 Single egg; separated
1 Square (1 ounce size) unsweetened chocolate
1 cup Flour; all purpose
1/4 teaspoon Salt
3/4 cup Nuts; chopped
30 Single chocolate kisses; unwrapped

Directions:

Heat oven to 350 F. Grease baking sheet with Butter Flavor Crisco. Set aside.

Combine Butter Flavor Crisco, sugar, milk, vanilla and egg yolk. Beat at medium speed of electric mixer until well blended. Add melted chocolate. Mix well.

Combine flour and salt. Add to chocolate mixture. Mix until well blended. Form dough into 1 inch balls. Beat egg white slightly with fork. Coat balls with egg white. Roll in chopped nuts. Place 2 inches apart on baking sheet. Press thumb gently in center of each cookie.

Bake at 350 for 7 minutes. Remove from oven. Place chocolate kiss in each thumbprint. Return to oven for 1 more minute. Remove to cooling rack.

This recipe for Chocolate Kiss Thumbprint serves/makes 2.5 dozen

2007-09-04 20:57:11 · answer #1 · answered by ♥Cheese Whiz♥ 3 · 0 1

Check with the Keebler folks....I think they may have produced a cookie like this a long time ago. They have archives of items produced long ago....they probably know!

2007-09-05 03:57:46 · answer #2 · answered by JennyP 7 · 0 0

i think their called thumb prints here they push down with their thumb. then bake it. let cool then put choc. in the middle. theis are fresh, hand made now.

2007-09-05 03:52:54 · answer #3 · answered by mailbox_5 4 · 0 1

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