What about the eyes? How does it taste like?
2007-09-02 05:32:11 · 5 answers · asked by ^.^ 2 in Food & Drink ➔ Other - Food & Drink
Yes. They are crunchy. In REAL Chinese restraunts the heads are often left on. I have many a fried shrimp head. Like I said, crunchy. Just taste like shrimp.
2007-09-03 02:54:55 · answer #1 · answered by Charles C 7 · 0⤊ 0⤋
It's actually a great thing for everyone to try. After deheading all of your prawn/shrimp, take the eyes out and batter, then fry to a golden brown and enjoy!
2007-09-02 13:09:17 · answer #2 · answered by Chu 2 · 0⤊ 0⤋
I never tasted them but they are edible and cruncky.
I normally de-head the shrimp and use the heads and sheels to make a broth for a shrimp sauce or shrimp chowder.
2007-09-02 12:41:37 · answer #3 · answered by Bob 6 · 0⤊ 0⤋
No, but you can use them to make stock.
2007-09-02 12:39:57 · answer #4 · answered by Vivagaribaldi 5 · 0⤊ 0⤋
no
2007-09-02 12:35:42 · answer #5 · answered by Anonymous · 0⤊ 0⤋