my frosting recipe calls for creme is that marshmellow creme or what?????????????
2007-09-02 04:50:44 · 14 answers · asked by AnNa ThE bLoNdE!!! 1 in Food & Drink ➔ Cooking & Recipes
It's probably the sort of cream some people put in coffee. Whipping cream (not whipped, but the sort you use for whipping).
2007-09-02 04:54:40 · answer #1 · answered by VeggieTart -- Let's Go Caps! 7 · 1⤊ 1⤋
You can make your own or buy the kraft one( usually in the ice cream section)
Homemade Chocolate Marshmallow Cream
marshmallow cream recipe This is a variation on Homemade Marshmallow Cream and Strawberry or Cherry Marshmallow Cream. We used it to make sandwich cookies and they were certainly good but a bit sticky. This recipe makes a wonderful filling for a layer cake and works well as a frosting.
3 large egg whites
1/4 teaspoon cream of tartar
2 tablespoons granulated sugar
1/3 cup water
3/4 cup light corn syrup
2/3 cup granulated sugar
1/2 tablespoon vanilla extract
1/4 cup cocoa
1. In a very clean glass or metal bowl, beat the egg whites and cream of tartar until light and foamy. With the mixer still running, sprinkle in the two tablespoons of sugar. Continue beating until soft peaks form. Set aside.
2. In a small saucepan, mix the water, corn syrup, and granulated sugar together. Cook over medium heat until it boils and comes to the firm ball stage (246 degrees). Do not overcook.
3. Drizzle the hot syrup into the egg whites with the mixer running on low. Turn the mixer to high and beat for five or six minutes or until the sauce is very fluffy and the consistency of marshmallow cream. Beat in the extract and cocoa.
Let the marshmallow cream cool completely before filling the cookies.
2007-09-02 12:20:13 · answer #2 · answered by mina 4 · 0⤊ 0⤋
It probably means heavy whipping creame. Look for it in the dairy section. Usually you just add the creame and some powdered sugar and it makes pretty good frosting.
2007-09-02 11:55:17 · answer #3 · answered by Midnight Pariah 2 · 1⤊ 1⤋
Creme is the French spelling of the Anglo word cream. Unless it was followed by a word such as "Fraiche" or "Brulee", it means whipping cream.
2007-09-02 13:29:11 · answer #4 · answered by wry humor 5 · 0⤊ 1⤋
Heavy whipping cream. You find it near the milk in carton about the size of the milk cartons you get at school lunch.
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2007-09-02 12:13:47 · answer #5 · answered by K 6 · 2⤊ 1⤋
Probably heavy cream, from the refrigerator section, next to coffee creamers, which is a liquid, but after whipping with a mixer for a while, it gets thick, like whipped topping.
2007-09-02 12:00:50 · answer #6 · answered by periwinkle135 3 · 1⤊ 2⤋
That would be dairy cream, look for special cream in the store.
2007-09-02 12:55:02 · answer #7 · answered by Anonymous · 0⤊ 1⤋
It's milk cream, like the kind that people put in coffee.
2007-09-02 12:00:15 · answer #8 · answered by A5H13Y 4 · 1⤊ 2⤋
whipping cream its in the milk isle in a little carton
2007-09-02 11:58:37 · answer #9 · answered by Anonymous · 2⤊ 1⤋
Its whipped marsh mellows. Kraft makes a delicious one. You can find this in your baking section at any grocery.
2007-09-02 12:00:02 · answer #10 · answered by Anonymous · 1⤊ 2⤋