i dont have eggs today and i need to make donuts...can u tell me a recipe for donuts without eggs. and also i need 2 no wut i can subsitute eggs with while making donuts!
2007-09-01 04:37:27 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
BOTTLE CAP DONUTS
Pillsbury biscuits or equivalent
1 or whatever bottle cap/caps
Camp stove
Oil
Frying pan
Spatula or something to get the donuts out of oil
Optional: powdered sugar or sugar & cinnamon
Pour the oil into the frying pan and place it on the camp stove and heat the oil up. Open biscuits up and divide them up and take bottle cap and cut out the middle of the biscuit. Place the biscuit in the oil and cook until golden brown (must turn donut over to cook both sides). Take donuts out of oil, place them in the sugar mixture or eat them just plain.
GLAZED DONUTS
1 c. shortening
1 c. sugar
1 1/2 tsp. salt
1 qt. scalded cooled skim milk
1 c. mashed potatoes
6 eggs
11 c. flour
Put together and work as bread dough. Let rise 2 times, then roll out and cut and put on wax paper. Let rise again. Fry in deep fat and glaze. Makes about 120 donuts.
GLAZE:
Powdered sugar
Water
Mix together some at a time as you glaze the donuts until you have enough.
Try this site too. There is a great recipie too. Good luck!
http://www.allergygrocer.com/baked_doughnuts_without_eggs.html
2007-09-01 04:46:24 · answer #1 · answered by Anonymous · 1⤊ 0⤋
A quick way to make donuts or beignets is to used the canned refrigerator bisquits.
There is no real substitute for eggs... you can add more milk and oil or butter (2 Tablespoons) to replace the fat left out from the egg...
2007-09-01 11:46:04 · answer #2 · answered by Dave C 7 · 1⤊ 0⤋
Powdered eggs is about all you can substitute, go ask your neighbor for a couple of eggs to borrow,and give them a homemade donut for the eggs.
2007-09-01 11:47:03 · answer #3 · answered by Anonymous · 1⤊ 0⤋
Just open a can of refridgerated biscuits (plain) and cut the classic circular whole in the center. Then fry them until done, and dust them with cinnamon and sugar.
2007-09-01 13:33:48 · answer #4 · answered by Dominic 4 · 1⤊ 0⤋
Take a can of regular biscuits and open them and cut out the middle!! Roll the middle into a ball and put it into the fryer, and put the other biscuits in the fryer 2!! Take them out of the fryer when they are floating and brown and dip them in powderded sugar!!
2007-09-01 11:45:03 · answer #5 · answered by Anonymous · 0⤊ 0⤋
umm i dont think u can subsitute it unless u have egg subsitute
2007-09-01 14:39:47 · answer #6 · answered by Ruky 2 · 1⤊ 0⤋
call the cops
2007-09-01 11:45:12 · answer #7 · answered by Anonymous · 0⤊ 1⤋
http://www.allergygrocer.com/baked_doughnuts_without_eggs.html
2007-09-01 11:44:49 · answer #8 · answered by Anonymous · 0⤊ 0⤋
ask your neighborhood piggy
2007-09-01 11:43:34 · answer #9 · answered by binky 2 · 0⤊ 3⤋