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2007-08-30 18:37:51 · 3 answers · asked by Anonymous in Food & Drink Cooking & Recipes

3 answers

The shape is what makes Sconcigli pasta so unique. It is the shape of a sprial seashell. This link has a picture of it, allong with a recipe for Sconcigli Sconcigli (mollusks pasta): http://www.pastavietri.it/inglese/ricette/01.htm

2007-08-30 18:57:20 · answer #1 · answered by luv2bake49 2 · 0 0

Sconcigli is a seashell shaped pasta that is great for absorbing light sauces. Often it is available in a tricolor form, and makes for an excellent presentation.

2007-08-30 18:48:11 · answer #2 · answered by bethcoughy 2 · 1 0

Its very pretty, multi coloured, sea shell shaped pasta - not sure about uniqueness though!

2007-08-30 18:43:02 · answer #3 · answered by Sal*UK 7 · 1 0

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