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2007-08-30 17:30:18 · 8 answers · asked by Anonymous in Food & Drink Cooking & Recipes

8 answers

Angel Hair Ali oli, with sauteed shrimp.

2007-08-30 17:35:06 · answer #1 · answered by Cister 7 · 0 0

Tonight (Friday)
Its London Broil BBqed after marinating for a day in peppercorn marinade.
Asparus
Cucumber/Tomato Salad
Rich with peas.
Italian Bread

Yum

2007-08-31 08:42:53 · answer #2 · answered by Oz 7 · 0 0

Hamburger,chicken,corn

2007-08-31 00:37:28 · answer #3 · answered by Jasmine J 1 · 0 0

SPAGHETTI SANDWICHES

1 lb. regular spaghetti
spaghetti sauce (any flavor)
white or wheat bread
whipped butter
milk
salt

In large pot bring water to a boil. Add a pinch of salt or two to taste. Add spaghetti being sure to break in two from box. When spaghetti tests done (about 10 minutes), drain.
Return spaghetti to pot and add sauce.

Turn on low heat and stir -- Cook just enough to heat. Remove from heat.

Spread butter on bread slices and add spaghetti to bread, folding over.

Serve with a cold glass of milk and make sure there are plenty of napkins

2007-08-31 01:06:28 · answer #4 · answered by secretkessa 6 · 0 0

Beef roast, mashed potatoes and gravy, green bean caserole, a side salad, crescent rolls. With iced tea for drink and chocolate devils food cake with chocolate icing.

2007-08-31 00:38:47 · answer #5 · answered by Anonymous · 0 0

I had dinner earlier but now I'm making a late-night snack of toast and cheez whiz haha. how nutritious!

2007-08-31 02:17:49 · answer #6 · answered by babyj 3 · 0 0

had company over for dinner...

gumbo, honey cornbread, and ice cold microbrew

for desert? apple cobbler & vanilla ice cream (optional), or peach sorbet

2007-08-31 00:33:59 · answer #7 · answered by Cassor 5 · 0 0

pizza

2007-08-31 13:04:48 · answer #8 · answered by Ima Stressed Out 5 · 0 0

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