What can I make with them? The ingredients say that they contain mushrooms, water, vinegar, salt, minced garlic, lactic acid, sugar, red pepper and spices. Thanks.
2007-08-29 19:35:33 · 15 answers · asked by CALAVA 5 in Food & Drink ➔ Cooking & Recipes
I've actually made my own marinated mushrooms. My husband loves them. I get cans of whole mushroom caps, drain them and add a bottle of my fav Italian dressing and let sit overnight in the fridge. They can be served alone and use toothpicks to pick them up, mix with pasta salad, put on a slice of pizza, toss in a green salad, put on a hamburger, place on grilled chicken breasts, the ideas are endless !!!
2007-09-05 16:06:36 · answer #1 · answered by lacrosselover 6 · 0⤊ 0⤋
How lucky! These can be used in a variety of ways- they are best in a salad, Some fresh greens, like fresh watercress, few springs of sweet basil, mixed salad greens. If you feel like it you can also make this into a nice summer salad by adding cooked shrimps, or shredded chicken, lobster, or just plain hard boiled eggs
You can serve them as an accompaniment to a main dish with fried rice, noodles! they will go well with plain pasta too
Just play around and experiment! Enjoy
2007-08-30 02:46:01 · answer #2 · answered by snowbird552002 4 · 1⤊ 0⤋
Just use a fork. Stick the fork into a mushroom, eat the mushroom. MMM that was nice, lets have another. Oh, no more mushrooms. Sad.
2007-08-30 13:25:04 · answer #3 · answered by Juddles 4 · 1⤊ 1⤋
Do as roasted red pepper and mushroom pasta sauce. Use penne cause it's so awesome.
2007-08-30 04:49:44 · answer #4 · answered by Cat 2 · 0⤊ 0⤋
Just put them in the fridge and eat them, or serve with drinks as a nibbler.
2007-09-06 03:50:04 · answer #5 · answered by Sheila M 2 · 0⤊ 0⤋
Serve them as an appetizer. Put toothpicks out with them.
2007-09-03 18:37:28 · answer #6 · answered by TURBOSC 3 · 0⤊ 0⤋
make you an egg an flour batter an deep fry those babys can do the same with cheese sticks too
2007-09-04 22:39:48 · answer #7 · answered by panthor001 4 · 0⤊ 0⤋
they are great in salads, on top of burgers, added to meatloaf.. ..served the same way you would a pickle
2007-08-30 02:39:24 · answer #8 · answered by IT'S ME AGAIN 6 · 0⤊ 0⤋
They are great in anti pasta salad.
2007-08-30 06:31:08 · answer #9 · answered by starmoishe 4 · 0⤊ 0⤋
They make a tasty ourederve (sp)
2007-09-04 18:38:52 · answer #10 · answered by Buzzy 6 · 0⤊ 0⤋