beef burger recipe please?

Question

1 1/2 lbs ground beef
2 tablespoons fresh parsley
2 teaspoons onion powder
1 teaspoon garlic powder
1~3 teaspoons black pepper
3 tablespoons fried onion

this is my recipe
any suggestion please??

thank you guys!

Answer 1

Ummm...sounds great. Stuff the patties with cheese and cook em' like you usually do.

Answer 2

German Burgers

INGREDIENTS:
1-1/2 lb. lean ground beef
1/2 cup soft rye or pumpernickel bread crumbs
2 Tbsp. beer
1/2 tsp. caraway seed
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. mustard
6 slices Muenster or Swiss cheese
6 pumpernickel sandwich buns
1/2 cup drained sauerkraut
PREPARATION:
Prepare and heat grill. Combine ground beef, bread crumbs, beer, caraway seed, salt, pepper, and mustard and mix gently. Shape into 6 patties.
Grill patties 4-6' from heat and cook 10-15 minutes until meat is no longer pink in center, or internal temperature reaches 160 degrees on a meat thermometer You can grill the cut sides of the sandwich buns if you like while burgers are cooking. Top each burger with cheese slice and let melt. Top with sauerkraut and serve on buns. 6 burgers

Answer 3

There is nothing wrong with your recipe. I'd save the fried onions to put on top of the cooked burger, though.

Answer 4

1/2 teaspoon paprika or cayenne if you like a little kick other than that this sound perfectly yummy as is.

Answer 5

You will need an egg and a spoon of curry powder for a great taste.

Answer 6

Sounds good. I like lots of black pepper too. My only suggestion is that you cook them no more than medium over medium hot coals, turning only once.

Bert

Answer 7

Worcestershire sauce.

Answer 8

you need to add an egg to bind it all together