When I was like 8 yrs old and first tasted crab, like a good 2 hours later I broke out into what seems to have been huge itchy hives. Even though I did not eat much of it through out my teens if I had some crab or shrimp I'd be ok. On my 18th birthday I had lobster for the first time at some fancy shmancy restaurant and couldnt even finish up the rest of my meal because my tounge started to feel heavy and my throat was itchy. Never again have I had shelled fish again until the other night my cousin made food that had shrimp in it, I went to bed and then the next day woke up with my top lip swollen like crazy.
I don't know what to think cause sometimes i'll eat shelled fish and be ok and then other times my body goes insane. Help?
2007-08-23
12:56:42
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6 answers
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asked by
Cherry
2
in
Health
➔ Diseases & Conditions
➔ Allergies