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2 answers

Its used to produce a product called lecithin. This is used for a number of food related purposes, for example, preventing the cocoa and cocoa butter from seperating in a candy bar.

2007-08-23 03:27:26 · answer #1 · answered by Anonymous · 0 0

What an unusual question. I have no idea.

2007-08-23 10:31:29 · answer #2 · answered by Peter D 7 · 0 0

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