2007-08-21 06:29:18 · 5 answers · asked by Drea 2 in Food & Drink ➔ Other - Food & Drink
That depends on how good you are. If you are very good the world is your oyster, so to speak.
2007-08-21 06:35:04 · answer #1 · answered by soñador 7 · 0⤊ 0⤋
It depends on where you are, what kind of place it is, and your position. A cook tops out around $15/hour here. Chefs are making over 100K easily and have houses in the hills and can afford Jags and Mercedes. A dishwasher/prep cook makes about $8/hour.
Kind of sucks, I'm either overqualified or underqualified. So I found a different career.
2007-08-21 13:47:08 · answer #2 · answered by chefgrille 7 · 0⤊ 0⤋
It depends on your skills, generally. I know someone who's a pretty decent chef, working their way up to a professional chef. If I'm not mistaken, the pay per hour is somewhere around $21.00. Of course this varies, and it can surpass this. They started out getting around $10.00 an hour, I think. Hope this helps. :)
2007-08-21 13:38:01 · answer #3 · answered by Breigh M 2 · 0⤊ 0⤋
Runs the gamut from minimum wage to high dollars. Depends entirely on training, experience, notoriety and talent. You have to work your way up in the business.
2007-08-21 13:35:43 · answer #4 · answered by justme 6 · 1⤊ 0⤋
There's a big difference between a cook and a chef.
It all depends on your training, expertise and where you are employed.
2007-08-21 15:39:05 · answer #5 · answered by Anonymous · 0⤊ 0⤋