corn syrup, cream of tartar, or shortening? Thanks!!!
2007-08-21 05:26:01 · 4 answers · asked by Andrea 1 in Food & Drink ➔ Cooking & Recipes
Here is something without corn syrup :-)
http://www.skalica.sk/cest_ruch/trdelnik/index.php
Skalica je iba kusok od Holica.
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2007-08-21 11:43:16 · answer #1 · answered by oregfiu 7 · 1⤊ 0⤋
Snickerdoodle Cookies
Ingredients
Cinnamon Muffin Melt Mix™
1 egg
6 Tbsp. (3/4 stick) melted butter
Directions
Combine Muffin mix packet, egg and butter; blend until dough forms. Pour contents of Cinnamon packet into separate small bowl. Shape dough into 1-inch balls; roll in cinnamon coating. Place on greased cookie sheet. Bake at 350° for 11-12 minutes. Makes about 30 cookies.
http://tastefullysimple.com/web/dgoodacre
2007-08-21 05:33:53 · answer #2 · answered by mustang 3 · 0⤊ 1⤋
SNICKERDOODLES
2 eggs
2/3 cup oil
2 tsp. vanilla
3/4 cup sugar
2 cups flour, sifted
2 t. baking powder
1/2 tsp. salt
1 tsp cinnamon or 2 tsp grated lemon rind
1/2 cup sugar
Heat oven to 400.
Beat eggs with fork, stir in oil, vanilla and lemon rind (if using). Blend in 3/4 cup sugar until mixture thickens.
Blend flour, baking powder, and salt; add to mixture.
Roll into 1 inch balls. Mix 1/2 cup sugar and cinnamon. Roll balls in sugar mixture.
Place on baking sheet, criss cross with fork. Place 2 inches apart on ungreased baking sheet.
Bake 8-10 minutes. Remove immediately from baking sheet.
Variations: You may omit cinnamon and use 2 tsp lemon rind in batter, roll in sugar and bake.
2007-08-21 05:40:12 · answer #3 · answered by burrchillies 5 · 0⤊ 0⤋
Here are a couple...
http://allrecipes.com/Search/Recipes-Advanced.aspx?WithTerm=snickerdoodles&Io1=corn+syrup&Io2=cream+of+tartar&Io3=shortening&ST=All
Bert
2007-08-21 05:42:17 · answer #4 · answered by Bert C 7 · 0⤊ 0⤋