I have been searching everywhere for chocolate sauce for a cake mix I bought, but all I can find is choco topping. Will that work?
2007-08-18 10:17:03 · 2 answers · asked by lysistrata411 6 in Food & Drink ➔ Cooking & Recipes
It will work, but it will be kinda thick. You could always pour it in a saucepan and add a bit of water or milk while stirring it, it the consistency isn't what you want. If you put ice cream on the cake and pour the sauce over it hot, it would make it more interesting.
2007-08-18 10:49:47 · answer #1 · answered by gracel313 6 · 0⤊ 0⤋
If you buy some cooking chocolate and some thickened cream, melt them together in the microwave. Use half power and do it for one minute, then stir. Then 30 seconds and stir and keep doing 30 seconds until melted. Use probably half the choc and 70 mls of cream.
It will be beautiful.
2007-08-18 11:20:46 · answer #2 · answered by Anonymous · 0⤊ 0⤋