Always quick and delish, and so easy to keep all the ingredients always in stock!
2 cups rice
sufficient chicken, beef, or vegetable broth to cook the rice (or water with bouillion)
coriander, basil, turmeric to taste
two spicy sausages (hot italian are best), cooked and chopped
a pound of chicken thighs, beef round, or pork, preferably pre-marinaded (I use pineapple juice and soy or worcestershire sauce for marinade)
1 large onion (or two small), coarse chopped
chopped bell peppers if they're handy
chopped fresh mushrooms if handy
If there's a can of crushed pineapple around, put some or all of that in too
All ingrediments into the rice cooker, and dinner's on in 30 minutes or so and it is soooo good!
Each time you make this vary the ingredients and proportions to your whim.
Does anybody else have a simple 1-pot dinner recipe that lends itself to wide variation, and always comes out to your liking?
2007-08-18
00:54:07
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4 answers
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asked by
Dr. Souldogs
4
in
Food & Drink
➔ Cooking & Recipes