how do i ripen a supermarket pear?

Question

2 hard 2 eat

Answer 1

put in the oven at a temperature of 150 C for 3 minutes...

Answer 2

Place pears on a shelf in the kitchen. Should ripen up in a few days to a week at most.

Why bother? Just buy a can of pears.

Answer 3

Placing pears in a paper bag will help them ripen faster. Be sure to check them daily so they don't get overripe. You can also leave them out in a fruit bowl and enjoy their beauty as they ripen. Add apples or bananas to speed up the process. Place ripe pears in the refrigerator to slow further ripening.

Answer 4

Put it near a ripened banana - guaranteed to ripen any fruit! Something to do with the gasses they give off. Me, I just have to wait, allergic to bananas! And pears.

Answer 5

Put it on the window still between to bananas and it will ripen very quickly

Answer 6

put it in a brown paper bag. Or put it next to some bananas if you have some at home. the gas from the bananas helps ripen it faster.

Answer 7

stick it in a brown bag and leave it on the counter for a few days.........

also works well for farmers market pears, corner fruit stand pears and back yard tree pears.

do not try with canned or frozen pear, though...........those are already ready already

Answer 8

Place in a brown paper bag and leave somewhere warm like an
airing cupboard if you have one.

Answer 9

Axel got there before me! Put it next to a banana, it really works

Answer 10

Leave it for a week and eat something else.