2007-08-12 11:17:59 · 5 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Ingredients
2 tbs vegetable oil
2 thinly closed chorizo sausages
2 small red onions, sliced into thin rings
1 large red capsicum, sliced thinly
300g stir-fry chicken
300g brown rice
1/2 cup dry white wine
1 tsp paprika (sweet, mild or hot)
400g cherry tomatoes
2 cups chicken stock
2 cups boiling water
Directions
Preheat oven to 200C
Heat oil in a oven-proof casserole dish.
Cook chorizo and onion, stirring for 2 minutes.
Add capsicum and cook for another 2 minutes.
Add chicken, rice and cooking, stirring occasionally, until chicken colours (about 5 - 10 minutes).
Add wine and simmer rapidly until liquid reduced by about 1/2.
Add paprika, tomatoes, stock and boiling water.
Once boiling, cover dish with lid and cook in over for about 1 hour (or until rice is tender), stirring 3 times.
Server piping hot with bread or cold next day.
2007-08-12 11:30:57 · answer #1 · answered by Anonymous · 0⤊ 0⤋
El Pollo Loco Rice Recipe
2016-11-13 01:14:58 · answer #2 · answered by ? 4 · 0⤊ 0⤋
1
2016-05-12 23:40:30 · answer #3 · answered by ? 3 · 0⤊ 0⤋
This Site Might Help You.
RE:
Does anyone have the recipe for El Pollo Loco's rice?
2015-08-07 08:18:05 · answer #4 · answered by Anonymous · 0⤊ 0⤋
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2016-06-01 00:48:40 · answer #5 · answered by ? 3 · 0⤊ 0⤋