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I peeled and froze peaches a while ago, but was in too much of a hurry to sprinkle them. Will they turn brown when I thaw them out? Or is there something I can do to prevent that?

Thanks!

2007-08-11 10:58:14 · 3 answers · asked by coverotherollingstone 3 in Food & Drink Cooking & Recipes

3 answers

thaw them in a bowl with Flavor Fresh or Ever Fresh and water
asorcic acid it has no flavor

2007-08-11 11:15:04 · answer #1 · answered by Anonymous · 1 0

Put some lemon juice on then during thawing.

2007-08-11 20:34:43 · answer #2 · answered by Bob 6 · 1 0

You could squirt some lime juice over them while they thaw.

2007-08-11 11:03:06 · answer #3 · answered by Helpfulhannah 7 · 1 0

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