I am making chocolate chip cookies. my recipe says to use granulated sugar, can i use raw sugar?
2007-08-10 14:55:09 · 7 answers · asked by summerlvr 2 in Food & Drink ➔ Cooking & Recipes
Any kind of sugar is fine. Good luck! Hope your cookies come out good!
2007-08-10 15:03:24 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Yes, just make sure that you cream your shortening sugar and eggs together very well before adding your flour - the raw sugar will not dissolve as quickly and if you don't cream it well enough you will have crunchy sugar granules in your cookies!
2007-08-10 15:09:19 · answer #2 · answered by earth_angelus 6 · 0⤊ 0⤋
Yes you can. Raw sugar can be used in place of granulated sugar in pretty much any recipe.
2007-08-10 15:00:18 · answer #3 · answered by king reby 3 · 1⤊ 0⤋
yes, you can but you might have crunchy little pieces of sugar in it, which are pretty tasty anyway.
2007-08-10 15:11:09 · answer #4 · answered by Anonymous · 0⤊ 0⤋
yes
2007-08-10 15:04:29 · answer #5 · answered by Anonymous · 0⤊ 0⤋
yes you can
2007-08-10 15:02:05 · answer #6 · answered by Michael M 7 · 0⤊ 0⤋
yeah, you can
2007-08-10 15:24:34 · answer #7 · answered by chanel c 2 · 0⤊ 0⤋