meat, cheese, soour cream, and guacamole!
2007-08-10 06:44:32
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answer #1
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answered by ? 4
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The Pueblo Grill Mexican Tacos
Tomatillo Sauce Ingredients:
15 green tomatillos
7 green chilies, stems and seeds removed
1 red chili, stems and seeds removed
2 garlic cloves
Salt to taste
Taco Ingredients:
1 2 Tbs. oil to coat skillet
2 pounds steak, cut into 1Ž4 inch thick bite-sized pieces
1 bunch cilantro, chopped
1 medium onion, chopped
Salt to taste
12 - 16 corn tortillas
Sauce:
Toast the green and red chilies in a dry skillet over medium heat until browned. Place all the ingredients including the chilies in a blender until
the mixture reaches a smooth consistency.
Tacos:
Brown the steak (the restaurant uses a grill) in a large skillet on medium-high heat. Add the onions. Cook until translucent. Stir in the salt
and cilantro. Set aside.
Heat a large dry skillet over medium heat. Warm the tortillas for 30 seconds on each side until toasty and pliable.
Assemble the tacos by placing the steak mixture in the middle and topping with the tomatillo sauce.
This what I make & like on my tacos
2007-08-10 06:44:39
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answer #2
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answered by <3 Turtle Owner<3 3
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For the meat
beef, crab, veal, goose, chicken, and emu meat all shredded together with a pinch of salt and some cinnamon.
On the taco
clover greens
fresh pineapples
lettuce
tomatoes
avacadoes
olives
sour cream
salsa
chives
magoes
bananas
lemon juice
sprinkle of flour
swiss cheese, parmesan and bleu cheese
tortellinis
Bran flakes (with raisins)
Tabasco sauce
Soy sauce
Ranch dressing
Pepperoni meat
All topped off with a dash of pepper and ginger and slathered in molasses.
It makes for a DELICIOUS taco.
2007-08-11 17:22:11
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answer #3
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answered by Mary M 4
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If they're crunchy then I have either ground beef or shredded chicken with cheese, sour cream and hot sauce.
If they're soft tacos then I also add refried beans.
I am so hungry now, maybe I'll make tacos for dinner.
2007-08-10 08:37:20
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answer #4
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answered by Dyanna M 2
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depends on whether they're crunchy or soft, and what the meat is ...
if they're say, shredded chicken hard tacos, i like mexican cheese, guac, lettuce, & fresh salsa.
if they're ground chicken or turkey, i mix the ground meat w/ mixed veggies, then i put them in soft corn tortillas, and top them off w/ lettuce, sour cream & fresh salsa. if i happen to put them in soft flour (home made) tortillas, i'll throw the beans & mexican rice in there, too, cause usually the flour tortillas are a little bigger & can hold the "extra weight" so instead of eating the beans & rice on the side, they're in my tacos. YUM!
2007-08-10 06:34:48
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answer #5
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answered by mrs sexy pants 6
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What I put on my tacos:
-Ground beef
-Taco sauce
-Lettuce
-Tomatoes
-Sour cream
-Mexican cheese
2007-08-10 07:57:41
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answer #6
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answered by Anonymous
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I save my taco feed and Mexican dinner to Jim Boy's
the only place where I don't curse the capsaicin and suffer the pain.
2007-08-10 06:41:58
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answer #7
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answered by Anonymous
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Lettuce, tomato, taco sauce, cheese, sour cream, guacomole.
2007-08-10 06:36:35
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answer #8
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answered by stacye5398 2
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Yummy Im having tacos today. I am eating them with ground beef with tomatillo sauce(spicy mexican sauce), mexican fresh cheese, lettuce and tomatos yummyyy on 2 corn tortillaz
2007-08-10 06:45:07
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answer #9
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answered by Anonymous
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hard shell taco with seasoned meat...i like lettuce, tomatoes, cheese, and hot sauce... its been almost a year since i've had a taco (no mexican here in gabon!)... now i'm hungry!!
2007-08-10 06:41:12
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answer #10
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answered by linds 3
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Meats: hamburger or chicken
what's really good are carnitas, but don't know how to make it.
toppings: lettuce or cabbage, tomatoes, cheese, onions, sour cream, salsa, squeeze a lemon wedge over the top...
you've made me hungry
2007-08-10 06:37:43
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answer #11
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answered by S&yW 4
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