I'm trying to bake a hacksaw blade into a cake for my friend of mine that has alot of time on his hands. The problem is that the blade keeps settling to the bottom of the pan. How do I prepare this tasty dessert so that the blade is in the middle, and out of sight?
2007-08-09 15:02:11 · 4 answers · asked by paul67337 7 in Food & Drink ➔ Cooking & Recipes
You can try wrapping the hacksaw blade in some waxed paper first which ought to create enough air pockets around it to keep it from sinking to the bottom of the cake pan.
Or, you can bake two layers and conceal the blade in the frosting between the 2 layers and not bake it into the layers at all since you seem to have a problem with it sinking. Just tell your buddy to be careful taking that first bite...OUCH!
Does this make me an "accessory"...? LOL
2007-08-09 15:11:57 · answer #1 · answered by ? 6 · 0⤊ 0⤋
You can make a sawhorse out of stale bread and poke the blade through the two pieces of stale bread before pouring the batter. When you go visit your friend, you will go through a metal detector and the cake will go through an X ray machine. Be prepared to keep your friend company for a long time as an accessory.
2007-08-09 16:45:01 · answer #2 · answered by David K 3 · 0⤊ 0⤋
Make a 2 layer cake. Put the saw blade in between the layers, and cover the whole thing with your friends favorite icing. Then watch the blood pour out of his mouth. What fun!
2007-08-09 15:13:28 · answer #3 · answered by El Rhino 2 · 0⤊ 0⤋
Seriously?? Isn't that a little dangerous? I mean think about it do you want to go to jail because of a prank gone wrong??
2007-08-09 15:09:51 · answer #4 · answered by Anonymous · 0⤊ 0⤋