What is the sugar subsitute they use on Food Network Challenges??? You know like to make birds and that stuff.

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What is the sugar subsitute they use on Food Network Challenges??? You know like to make birds and that stuff.

2007-08-09 12:42:38 · 2 answers · asked by lazyboy_sp2004 2 in Food & Drink ➔ Other - Food & Drink

Its hard like sugar. Its not soft they say its better.

2007-08-09 12:58:06 · update #1

2 answers

Umm, I'm not quite sure what you're talking about, but is it possible that it's marzipan? That's kind of moldable sugar, I guess... I'm not sure that's right, though, seeing as I'm not entirely sure what you're talking about.

2007-08-09 12:53:57 · answer #1 · answered by Anonymous · 0⤊ 0⤋

Fondant?

2007-08-09 19:54:52 · answer #2 · answered by Helpfulhannah 7 · 0⤊ 0⤋