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2007-08-07 07:56:35 · 2 answers · asked by Anonymous in Food & Drink Cooking & Recipes

2 answers

Batter and deep fry or quick fry in a bit of bacon drippings or a bit of vegetable oil with salt and pepper.

2007-08-07 08:02:50 · answer #1 · answered by Walking on Sunshine 7 · 0 0

Cook them over medium heat until the okras are tender.

2007-08-07 14:58:44 · answer #2 · answered by MondoBlondo 3 · 0 0

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