Have some great veggies and some chicken and would like to make spring rolls. What's a healthy and good tasting oil to deep fry them in? My son bought me this deep fryer and I thought I"d try it. Any suggestion or recipes? Thanks!
2007-08-05 17:03:54 · 7 answers · asked by fourbearsandacat 2 in Food & Drink ➔ Cooking & Recipes
canola oil is crap. it says it has 0 trans fat but that is before it is used to cook with. trans fat is forms when the oil heats up. don't cook with this crap. I would use peanut oil. Very great oil for frying anything. And deep fryers generally recommend peanut oil anyways.
2007-08-05 17:09:41 · answer #1 · answered by jessica_and_jay8883 3 · 0⤊ 0⤋
Deep Fry Spring Rolls
2016-12-11 18:27:28 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Yes, but you have to soften the rice paper wrappers in water first, THEN let them dry (don't want to put something dripping water into hot oil), then cut into strips and fry for about 6 seconds.
2016-03-12 21:01:01 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Canola oil is heart-healthy. Olive oil is healthy too (but I don't recommend deep frying with it).
2007-08-05 18:48:08 · answer #4 · answered by Anonymous · 0⤊ 1⤋
Go with peanut oil if you are using higher temperatures, olive oil if not so hot. Stay away from canola oil! I don't consider it healthy AT ALL.
Bert
2007-08-05 17:30:51 · answer #5 · answered by Bert C 7 · 1⤊ 0⤋
I use canola oil cause it tastes great and makes it crispy. The healthy part is a bonus. I use Weson Oil.
2007-08-05 17:07:55 · answer #6 · answered by Anonymous · 0⤊ 1⤋
peanut oil is healthy. really the most healthy oil is extra virgin olive oil but its really expensive and i dont think its used for deep frying. but good luck :]
2007-08-05 17:11:30 · answer #7 · answered by Anonymous · 1⤊ 0⤋