Popcorn shrimp at Red Lobster
2007-08-04 08:28:28
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answer #1
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answered by Georgia Girl 7
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It sounds strange, but it was a salad. That was in 1992 and I remember it to this day. It was field greens, with a house garlic vinaigrette, croutons, candied walnuts, and gorgonzola. It was at the Calistoga Inn in Napa Valley, CA. We sat outside on the patio over the creek, and I devoured it. The weather, the setting, the company, the food, it was incredible. I'll never forget it.
2007-08-04 09:00:21
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answer #2
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answered by chefgrille 7
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Raw oysters and wine on the pier with my lover. It may not have been the most tasty, but it was the most memorable. I was in love, and he loved me. It's been 30 some years ago but that was the best lunch that comes to mind.
2007-08-04 09:31:06
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answer #3
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answered by Blank 4
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One of my best lunches ever was after a meeting. My mates & I literally pigged out on fresh caesar salad, the juciest bbq ribs, what I thought was 4kg of baked pink salmon with melted cheese, and fudgy brownies with walnuts. Oh happy day! :-D
2007-08-04 08:37:18
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answer #4
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answered by foodielovah 3
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Lunch with my brother while visiting Durham, NC - An ice cold local breweed beer with a focacia bread sandwich graciously filled with pesto, mozzarella, spinach & sun dried tomatoes
YUM!
2007-08-04 08:29:04
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answer #5
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answered by Anonymous
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Several places, particularly the better seafood houses, offer "sampler" plates that usually have a fairly generous helping of the specialties of the house. I have had samplers in Van Couver (salmon), Boston (scrod), New Orleans (oysters), several others and I have never had bad meal this way.
2007-08-04 08:29:39
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answer #6
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answered by goolsby39 2
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My first Monte Christo sandwich -- it's been almost 40 years and it's still the best lunch I ever had.
http://www.jemangelaville.com/2006/12/19/monte-christo-sandwiches-its-like-eating-french-toast-for-lunch-or-dinner/
2007-08-04 08:56:41
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answer #7
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answered by Nancy G 4
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Poor boy sandwhich. Omg. yum....
2007-08-04 08:30:34
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answer #8
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answered by ashley<3 1
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