i was cooking eggs and i accidently got the shell in the pan and i think i ate it. Will i be ok?
2007-08-03 11:03:55 · 11 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Egg shell if it isnt cooked does have samanilla on it but when it is cooked it will kill the bacteria also the minumum amount of shell consumed is not significant enough to cause any harm.
Roast them at 200 degrees for about 10 minutes them let them cool slightly and place them in a food processer or coffee grinder and grind to a smooth consistancy and add this to your food to add calcium to your diet. waste not want not.
2007-08-03 11:33:25 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Egg shell is not harmful. In fact it's very high in calcium. Snakes and other nest raiding animals often eat the shell with the egg.
2007-08-03 13:27:17 · answer #2 · answered by rohak1212 7 · 0⤊ 0⤋
Yes, you will be ok. It won't hurt you. It is just annoying to eat an egg and suddenly feel a chrunch. Chicken ranchers used to give the chickens back egg shells to strengthen the new shells they produce.
2007-08-03 11:08:39 · answer #3 · answered by Frosty 7 · 0⤊ 0⤋
It will not hurt to eat a miniscule amount of egg shell it is called roughage..You will be fine,just chew real good..you will find it then remove it cause it taste awful...
2016-05-17 10:44:46 · answer #4 · answered by ? 3 · 0⤊ 0⤋
Absolutely- I've eaten plenty of eggshells. Growing up- my brother was an awful cook and now- about every 4th Egg McMuffin has eggshells in it.
2007-08-03 11:11:20 · answer #5 · answered by RSJ 7 · 0⤊ 1⤋
yes
2007-08-03 11:28:55 · answer #6 · answered by nick 1 · 0⤊ 1⤋
yea
2007-08-03 11:06:39 · answer #7 · answered by Anonymous · 0⤊ 0⤋
You will be fine, no harm done :)
2007-08-03 11:09:03 · answer #8 · answered by Lush . 2 · 0⤊ 0⤋
yes good calcium I guess..
2007-08-03 11:24:32 · answer #9 · answered by Anonymous · 0⤊ 1⤋
of course!
2007-08-03 11:11:28 · answer #10 · answered by Anonymous · 0⤊ 1⤋