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What do you use and what is the best method?

2007-08-02 10:34:36 · 8 answers · asked by Sheltered.By.Shadows. 3 in Food & Drink Cooking & Recipes

8 answers

my fav!

LEMON PEPPER CHICKEN MARINADE

1 bottle Italian dressing
1 bottle honey dijon dressing
1 bottle balsamic vinaigrette
1-2 tsp. lemon pepper

Combine all ingredients and mix thoroughly.
Marinate 1-2lbs of chicken (overnight for best results) and grill. Yummy stuff!



warning: this is delicious

2007-08-02 10:41:23 · answer #1 · answered by Anonymous · 1 0

In a baking pan, cover the bottom with olive oil, put in the chicken breasts and turn them over to coat. Add minced garlic, a good amount of OJ to almost cover, and a hearty splash of tequila. Then some chopped green onions. Refrigerate for 4-6 hours. Then just take them out of the marinade and grill!

I used to make this at my restaurant and I called it Margarita Chicken. It's so juicy and flavorful. (And it's not like orange chicken, you can't even taste the orange, it's just part of the flavor.)

2007-08-02 18:03:58 · answer #2 · answered by chefgrille 7 · 2 0

Depends..
If you want a marinade or brine for doing fried chicken I use plain old sweet Iced tea, let it soak over night, then batter and fry. (It's a southern thing)
For baked or grilled chicken I cheat. I like the lawry's 30 minute marinades, easy and delicious. I have tried just about all of them, the lemon pepper, ginger, thai, garlic and herb all were excellent.

2007-08-03 01:46:16 · answer #3 · answered by Kevin G 6 · 0 0

For 6-8 pieces of chicken:

3/4 cup of honey
1/2 cup deli style spicy mustard
1/4 cup lime juice
1/8 tsp pepper
1/8 tsp salt

2007-08-02 19:29:54 · answer #4 · answered by weapon_30 4 · 1 0

i use about 12 oz. of beer and a bottle of kraft italian salad dressing , i let it marinade for about 2 hours in the refridgerator

i use busch beer , but can use pretty much any regular beer

dont worry about the alcohol.... it will be cooked out


B.

2007-08-02 17:41:58 · answer #5 · answered by ivan dog 6 · 2 1

Italian dressing, soak for approximately 2 hours then bake at 350 for about an hour. Yummy

2007-08-02 17:37:23 · answer #6 · answered by julie_cano2003 3 · 1 1

Mix together some honey and soy sauce and rub in to the skinless chicken.

2007-08-02 17:44:06 · answer #7 · answered by Anonymous · 2 0

anny kind of italian dressing. balsamicis my favorite

2007-08-02 17:42:10 · answer #8 · answered by Anonymous · 2 0

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